The Chef in Black · Salad Dressing and Mayonnaise
Salad Dressing & Seasoning Mix
A 2 tsp (8g) serving of Salad Dressing & Seasoning Mix by The Chef in Black has 25 calories, 6g of sugars and 350mg of sodium, as submitted by Stolpman Vineyards LLC to USDA (FoodData Central 1944136, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 1944136, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Stolpman Vineyards LLC submitted to USDA, for the declared 8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 890095002139
- Category
- Salad Dressing and Mayonnaise
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than nearly all of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 75 g | 6.7 g | 100% |
| Sodium | 4,375 mg | 767 mg | 99% |
| Protein | 0 g | 0 g | 0% |
| Calories | 312 | 367 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other seasoning in this aisle
27 of the 5,324 salad dressing and mayonnaise products are named seasoning. Per 100 g their median is 278 calories, 6,667 mg of sodium and 0 g of protein; 2 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Roasted Sunflower Seeds with Onion & Bell Pepper Seasoning Bacon Flavored Salad Toppings Bits GREAT VALUE | 929 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BROWN SUGAR, SALT, DRY VEGETABLES [*CARROTS, *ONION, *TOMATO, *GARLIC], YEAST EXTRACT, SOYBEAN OIL, NATURAL FLAVOR, MALTODEXTRIN, SPICES, RED MISO (FERMENTED SOYBEANS, SALT), RICE CONCENTRATE, CELERY SEED, XANTHAN GUM, GUAR GUM.
The statement lists 14 ingredients at the top level, beginning with Sugar, Brown Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Stolpman Vineyards LLC submitted to USDA (FoodData Central 1944136).
Questions about this product
How many calories are in The Chef in Black Salad Dressing & Seasoning Mix?
25 per 2 tsp (8g) serving, and 312 per 100 g.
How much sodium is in The Chef in Black Salad Dressing & Seasoning Mix?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stolpman Vineyards LLC submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov