Salad dressing, thousand island dressing, reduced fat

USDA Standard Reference Fats and Oils

Salad dressing, thousand island dressing, reduced fat contains 195 calories per 15g, according to the USDA FoodData Central database. It provides 0.8g of protein, 11.3g of fat, and 24.1g of carbohydrates. Dietary fiber: 1.2g.

Nutrition Facts Serving size 15g Amount per serving Calories 195 % Daily Value* Total Fat 11g 15% Saturated Fat 0.7g 4% Trans Fat 0g Cholesterol 11mg 4% Sodium 955mg 42% Total Carbohydrate 24g 9% Dietary Fiber 1g 4% Total Sugars 17g Includes 0g Added Sugars 0% Protein 0.8g Vitamin D 0mcg 0% Calcium 27mg 2% Iron 1mg 5% Potassium 202mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 15g

Macro Breakdown

195
Calories per 100g
P: 0.83gF: 11.32gC: 24.06g
0.8g
Protein
11.3g
Total Fat
24.1g
Carbs
1.2g
Fiber
17.3g
Sugar
955mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 24.1 G 0%
Energy 195.0 KCAL
Fiber, total dietary 1.2 G 0%
Protein 0.8 G 0%
Total Sugars 17.3 G
Total lipid (fat) 11.3 G 0%
Alcohol, ethyl 0.0 G
Ash 3.1 G
Caffeine 0.0 MG
Energy 815.0 kJ
Fructose 6.9 G
Galactose 0.0 G
Glucose 9.1 G
Lactose 0.0 G
Maltose 0.5 G
Starch 4.9 G
Sucrose 0.8 G
Theobromine 0.0 MG
Water 60.7 G

Vitamins

Nutrient Amount % DV
Alanine 0.0 G
Arginine 0.0 G
Aspartic acid 0.0 G
Choline, total 16.0 MG
Cystine 0.0 G
Folate, DFE 0.0 UG
Folate, food 0.0 UG
Folate, total 0.0 UG
Folic acid 0.0 UG
Glutamic acid 0.1 G
Glycine 0.0 G
Histidine 0.0 G
Isoleucine 0.0 G
Leucine 0.0 G
Lysine 0.0 G
Methionine 0.0 G
Niacin 0.4 MG
Pantothenic acid 0.0 MG
Phenylalanine 0.0 G
Proline 0.0 G
Riboflavin 0.0 MG
Serine 0.0 G
Thiamin 0.0 MG
Threonine 0.0 G
Tryptophan 0.0 G
Tyrosine 0.0 G
Valine 0.0 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 1.5 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 27.6 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 27.0 MG 2%
Iron, Fe 0.9 MG 5%
Potassium, K 202.0 MG 4%
Sodium, Na 955.0 MG 42%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 154.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 65.0 UG
Lycopene 3097.0 UG
Magnesium, Mg 7.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 14.0 MG
Retinol 0.0 UG
Selenium, Se 0.0 UG
Vitamin A, IU 311 IU
Vitamin A, RAE 16.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 1.0 MG
Zinc, Zn 0.2 MG

Lipids

Nutrient Amount % DV
Cholesterol 11.0 MG 4%
Fatty acids, total saturated 0.7 G 0%
Fatty acids, total monounsaturated 6.5 G
Fatty acids, total polyunsaturated 2.7 G
MUFA 14:1 0.0 G
MUFA 16:1 0.0 G
MUFA 17:1 0.0 G
MUFA 18:1 6.3 G
MUFA 20:1 0.2 G
MUFA 22:1 0.0 G
PUFA 18:2 2.0 G
PUFA 18:3 0.7 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.5 G
SFA 17:0 0.0 G
SFA 18:0 0.2 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 100.0 UG

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Frequently Asked Questions

How many calories are in Salad dressing, thousand island dressing, reduced fat?
Salad dressing, thousand island dressing, reduced fat contains 195 calories per 100g. It has 0.8g of protein, 11.3g of fat, and 24.1g of carbohydrates.
What are the macros in Salad dressing, thousand island dressing, reduced fat?
Per 100g, Salad dressing, thousand island dressing, reduced fat has 0.8g protein (2% of calories), 11.3g fat, and 24.1g carbs. Fiber: 1.2g. Sugar: 17.3g.
How much sodium is in Salad dressing, thousand island dressing, reduced fat?
Salad dressing, thousand island dressing, reduced fat contains 955mg of sodium per 100g, which is 42% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171008). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.