Wild Grill Foods · Frozen Patties and Burgers
Salmon Wild Pacific Burgers
A 3 oz (85g) serving of Salmon Wild Pacific Burgers by Wild Grill Foods has 130 calories, 0g of sugars and 460mg of sodium, as submitted by Wild Grill Foods, LLC to USDA (FoodData Central 2554904, record updated Apr 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2554904, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wild Grill Foods, LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 894067002349
- Category
- Frozen Patties and Burgers
- Records
- 1 under this UPC
How it compares with other frozen patties and burgers
Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 81% of them.
Where the calories come from: 3% carbohydrate, 48% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.7 g | 0% |
| Sodium | 541 mg | 372 mg | 81% |
| Protein | 18.8 g | 15.9 g | 84% |
| Calories | 153 | 221 | 17% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other burgers in this aisle
405 of the 1,087 frozen patties and burgers products are named burgers. Per 100 g their median is 188 calories, 294 mg of sodium and 16.8 g of protein; 370 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Turkey Organic Burgers Patties BUTTERBALL | 429 mg | 170 |
| Cajun-spiced Catfish & Alligator Burgers RISING TIDE | 429 mg | 232 |
| 4 Yellowfin Tuna Burgers PHILLIPS | 429 mg | 165 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): SALMON (WILD PACIFIC SALMON), RICE BRAN OIL, SPICES (INCLUDING CHILI PEPPER, TURMERIC, RED PEPPER), SALT, SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, CITRIC ACID, DEHYDRATED RED BELL PEPPER, DEHYDRATED TOMATO, MALTODEXTRIN, NATURAL FLAVORS (INCLUDING NATURAL WOOD SMOKE), DISODIUM INOSINATE AND DISODIUM GUANYLATE, LEMON PEEL, ASCORBIC ACID, PARSLEY, GREEN ONIONS, OLEORESIN OF PAPRIKA.
The statement lists 18 ingredients at the top level, beginning with Salmon (wild Pacific Salmon), Rice Bran Oil, Spices (including Chili Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.
Source: the ingredient statement Wild Grill Foods, LLC submitted to USDA (FoodData Central 2554904).
More Wild Grill Foods frozen patties and burgers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Yellowfin Tuna Wild Caught Burgers | 165 | 1.18 g | 353 mg |
| Shrimp Burgers | 165 | 1.18 g | 720 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wild Grill Foods Salmon Wild Pacific Burgers?
130 per 3 oz (85g) serving, and 153 per 100 g.
How much sodium is in Wild Grill Foods Salmon Wild Pacific Burgers?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wild Grill Foods, LLC submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov