GetFoodFacts

Arriba! · Cheese

Salsa Queso with Real Bacon, Medium

A 2 Tbsp (30g) serving of Salsa Queso with Real Bacon, Medium by Arriba! has 45 calories, less than 1g of sugars and 220mg of sodium, as submitted by Riba Foods, Inc. to USDA (FoodData Central 1932539, record updated Jan 5, 2019).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories45
% Daily Value*
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220mg10%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Riba Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0033907205131
UPC
033907205131
Category
Cheese
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 71% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 28% carbohydrate, 63% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Salsa Queso with Real Bacon, Medium against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g0 g71%
Sodium733 mg643 mg70%
Protein3.3 g21.4 g3%
Calories1503578%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other bacon in this aisle

114 of the 15,853 cheese products are named bacon. Per 100 g their median is 327 calories, 733 mg of sodium and 14.3 g of protein; 55 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheddar Bacon Dip DEAN'S571 mg179
Cold Pack Cheese Food, Creamy Cheddar Bacon SCOTT'S OF WISCONSIN548 mg323
Bacon Old Fashioned Spreadable Cheese THE BREWSTER HOUSE548 mg355

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): CHEDDAR CHEESE BLEND (WATER, DEHYDRATED CHEESE [CHEDDAR, BLUE {MILK, CHEESE CULTURE, SALT, ENZYMES}, WHEY, REDUCED LACTOSE WHEY, SOYBEAN OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE], WHEY, MODIFIED FOOD STARCH, MALTODEXTRIN, DEXTROSE, SALT, XANTHAN GUM, HYDROLYZED SOY PROTEIN, ANNATO EXTRACT), TOMATO, SUGAR, TOMATO JUICE, VEGETABLE OIL, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, RED 3), CHIPOTLE PEPPERS, HYDROLYZED YEAST, ONION, PRECOOKED REAL BACON BITS (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE, MAY CONTAIN SUGAR, BROWN SUGAR, AND /OR SMOKE FLAVORING), SWEET PEPPER, JALAPENO PEPPER, CARROT, SALT, CILANTRO, VINEGAR, NATURAL FLAVOR, ARTIFICIAL FLAVORING (HYDROLYZED CORN-SOY-WHEAT PROTEIN, AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED SOYBEAN /COTTONSEED OILS, THIAMINE HYDROCHLORIDE, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, ARTIFICIAL FLAVOR), LACTIC ACID, PAPRIKA, SPICES, GARLIC,* ONION,* CALCIUM CHLORIDE, CITRIC ACID, MAPLE SYRUP AND CORN SYRUP.

The statement lists 26 ingredients at the top level, beginning with Cheddar Cheese Blend (water, Dehydrated Cheese [cheddar, Blue {milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 5, 2019), not the label on the shelf today.

Source: the ingredient statement Riba Foods, Inc. submitted to USDA (FoodData Central 1932539).

More Arriba! cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Fire Roasted Mexican Chile Con Queso, Mild113n/a583 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Arriba! Salsa Queso with Real Bacon, Medium?

45 per 2 Tbsp (30g) serving, and 150 per 100 g.

How much sodium is in Arriba! Salsa Queso with Real Bacon, Medium?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Riba Foods, Inc. submitted to USDA, last updated Jan 5, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov