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Killer Brownie · Cakes, Cupcakes, Snack Cakes

Salted Fudge Plant Based Fudge Brownie

One piece (21g) serving of Salted Fudge Plant Based Fudge Brownie by Killer Brownie has 80 calories, 8g of sugars and 80mg of sodium, as submitted by Mdx to USDA (FoodData Central 2554573, record updated Apr 10, 2023).

Nutrition Facts

Serving size1 piece (21g)
Amount per serving
Calories80
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80mg3%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 8g
Includes Added Sugars 8g16%
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mdx submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850039433245
UPC
850039433245
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 69% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 66% carbohydrate, 29% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Salted Fudge Plant Based Fudge Brownie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars38.1 g31.8 g69%
Sodium381 mg289 mg78%
Protein4.8 g3.7 g75%
Calories38138646%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other fudge in this aisle

249 of the 8,749 cakes, cupcakes, snack cakes products are named fudge. Per 100 g their median is 403 calories, 265 mg of sodium and 4 g of protein; 217 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Fudge Cake NICHE BAKERS (U.S.A) CORP.304 mg418
8 Count Un Iced Fudge Brownies ACME FRESH MARKET304 mg370
Chocolate Fudge Brownies with Walnuts FIRST STREET303 mg395

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fudge", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, ALKALIZED COCOA POWDER, PALM OIL, UNSWEETENED CHOCOLATE, SOY FLOUR, DEXTROSE, OAT MILK (WATER, OATS), NATURAL FLAVORS, COCOA BUTTER, SALT, SOY LECITHIN, WHEAT GLUTEN, SEA SALT, CORN SYRUP SOLIDS, SODIUM ALGINATE.

The statement lists 18 ingredients at the top level, beginning with Sugar, Water, Enriched Wheat Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2023), not the label on the shelf today.

Source: the ingredient statement Mdx submitted to USDA (FoodData Central 2554573).

More Killer Brownie cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Killer Brownie, Brookie, Brownie + Cookie42139.47 g316 mg
Creamy Orange & Passionfruit Cream, Buttery Caramel, Orange Sprinkles, Crystal Sugar Bars42644.12 g412 mg
Peanut Butter Fudgy Chocolate Brownie45835.92 g451 mg
Salted Caramel Brownie47442.11 g632 mg
Original Brownie47447.37 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Killer Brownie Salted Fudge Plant Based Fudge Brownie?

80 per 1 piece (21g) serving, and 381 per 100 g.

How much sodium is in Killer Brownie Salted Fudge Plant Based Fudge Brownie?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mdx submitted to USDA, last updated Apr 10, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov