Eddy's · Frozen Appetizers and Hors D'oeuvres
Sandwich in Soft Baked Bread
A 4 oz (113g) serving of Sandwich in Soft Baked Bread by Eddy's has 340 calories, 7g of sugars and 960mg of sodium, as submitted by EDDY'S to USDA (FoodData Central 517190, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 517190, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that EDDY'S submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 867099000218
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 1 under this UPC
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 87% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 42% carbohydrate, 41% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.2 g | 1.8 g | 87% |
| Sodium | 850 mg | 490 mg | 94% |
| Protein | 12.4 g | 10 g | 67% |
| Calories | 301 | 231 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other bread in this aisle
578 of the 4,401 frozen appetizers and hors d'oeuvres products are named bread. Per 100 g their median is 236 calories, 531 mg of sodium and 12.7 g of protein; 548 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fully Cooked Air Fried Chicken Breast Strips Boneless, Skinless Breaded with Rib Meat TYSON | 679 mg | 179 |
| Breaded Mozzarella Sticks MEMBER'S MARK | 679 mg | 321 |
| Chicken Melts Flatbread Pocket Sandwiches SANDWICH BROS. | 679 mg | 229 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): WHEAT ENRICHED (UNBLEACHED, UNBROMATED) FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE [MAY CONTAIN: SUGAR, DEXTROSE, BROWN SUGAR, SMOKE FLAVORING, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE]), PEPERONCINO CHEESE (CULTURED MILK, ENZYMES, RED PEPPER, SALT), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), SUGAR, BUTTER (PASTEURIZED CREAM, SALT), SRIRACHA HOT SAUCE (CHILI, SUGAR, GARLIC, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE AS PRESERVATIVES, AND XANTHAN GUM), EGG YOLKS, SALT, YEAST, MAY CONTAIN DOUGH CONDITIONER (ENRICHED WHEAT FLOUR, ASCORBIC ACID, ENZYMES)
The statement lists 12 ingredients at the top level, beginning with Wheat Enriched (unbleached, Unbromated) Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement EDDY'S submitted to USDA (FoodData Central 517190).
Questions about this product
How many calories are in Eddy's Sandwich in Soft Baked Bread?
340 per 4 oz (113g) serving, and 301 per 100 g.
How much sodium is in Eddy's Sandwich in Soft Baked Bread?
960mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record EDDY'S submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov