Sausage, breakfast sausage, beef, pre-cooked, unprepared

USDA Standard Reference Sausages and Luncheon Meats

Sausage, breakfast sausage, beef, pre-cooked, unprepared contains 327 calories per 19g, according to the USDA FoodData Central database. It provides 12.9g of protein, 28.2g of fat, and 4.6g of carbohydrates.

Nutrition Facts Serving size 19g Amount per serving Calories 327 % Daily Value* Total Fat 28g 36% Saturated Fat 11g 56% Trans Fat 1g Cholesterol 60mg 20% Sodium 904mg 39% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 1g Includes 0g Added Sugars 0% Protein 13g Vitamin D 3mcg 15% Calcium 29mg 2% Iron 1mg 8% Potassium 285mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 19g

Macro Breakdown

327
Calories per 100g
P: 12.9gF: 28.22gC: 4.61g
12.9g
Protein
28.2g
Total Fat
4.6g
Carbs
1.0g
Sugar
904mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 4.6 G 0%
Energy 327.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 12.9 G 0%
Total Sugars 1.0 G
Total lipid (fat) 28.2 G 0%
Alcohol, ethyl 0.0 G
Ash 3.1 G
Caffeine 0.0 MG
Energy 1370.0 kJ
Fructose 0.0 G
Galactose 0.0 G
Glucose 1.0 G
Lactose 0.0 G
Maltose 0.0 G
Sucrose 0.0 G
Theobromine 0.0 MG
Water 51.2 G

Vitamins

Nutrient Amount % DV
Betaine 7.4 MG
Choline, total 45.8 MG
Folate, DFE 7.0 UG
Folate, food 7.0 UG
Folate, total 7.0 UG
Folic acid 0.0 UG
Hydroxyproline 0.3 G
Niacin 2.4 MG
Pantothenic acid 0.3 MG
Riboflavin 0.1 MG
Thiamin 0.1 MG
Vitamin B-12 1.1 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 2.8 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 29.0 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 285.0 MG 6%
Sodium, Na 904.0 MG 39%
Vitamin D (D2 + D3), International Units 3 IU 15000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 18.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 126.0 MG
Retinol 23.0 UG
Selenium, Se 11.6 UG
Vitamin A, IU 77 IU
Vitamin A, RAE 23.0 UG
Vitamin D (D2 + D3) 0.1 UG
Vitamin E (alpha-tocopherol) 0.5 MG
Zinc, Zn 2.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 60.0 MG 20%
Fatty acids, total saturated 11.3 G 0%
Fatty acids, total trans 1.2 G
Fatty acids, total monounsaturated 13.6 G
Fatty acids, total polyunsaturated 1.8 G
Fatty acids, total trans-monoenoic 1.1 G
Fatty acids, total trans-polyenoic 0.1 G
MUFA 14:1 0.3 G
MUFA 16:1 1.1 G
MUFA 16:1 c 1.1 G
MUFA 17:1 0.2 G
MUFA 18:1 11.9 G
MUFA 18:1 c 10.9 G
MUFA 20:1 0.1 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 1.6 G
PUFA 18:2 CLAs 0.1 G
PUFA 18:2 n-6 c,c 1.3 G
PUFA 18:3 0.1 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.8 G
SFA 15:0 0.1 G
SFA 16:0 6.6 G
SFA 17:0 0.3 G
SFA 18:0 3.5 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.1 G
TFA 18:1 t 1.0 G
TFA 18:2 t not further defined 0.1 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.1 G
PUFA 18:3i 0.0 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G

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Frequently Asked Questions

How many calories are in Sausage, breakfast sausage, beef, pre-cooked, unprepared?
Sausage, breakfast sausage, beef, pre-cooked, unprepared contains 327 calories per 100g. It has 12.9g of protein, 28.2g of fat, and 4.6g of carbohydrates.
What are the macros in Sausage, breakfast sausage, beef, pre-cooked, unprepared?
Per 100g, Sausage, breakfast sausage, beef, pre-cooked, unprepared has 12.9g protein (16% of calories), 28.2g fat, and 4.6g carbs. Sugar: 1.0g.
How much sodium is in Sausage, breakfast sausage, beef, pre-cooked, unprepared?
Sausage, breakfast sausage, beef, pre-cooked, unprepared contains 904mg of sodium per 100g, which is 39% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174616). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.