Sausage, pork and turkey, pre-cooked

USDA Standard Reference Sausages and Luncheon Meats

Sausage, pork and turkey, pre-cooked contains 342 calories per 57g, according to the USDA FoodData Central database. It provides 12.1g of protein, 30.6g of fat, and 3.6g of carbohydrates.

Nutrition Facts Serving size 57g Amount per serving Calories 342 % Daily Value* Total Fat 31g 39% Saturated Fat 10g 49% Trans Fat 0g Cholesterol 72mg 24% Sodium 876mg 38% Total Carbohydrate 4g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 12g Vitamin D 0mcg 0% Calcium 74mg 6% Iron 1mg 7% Potassium 230mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 57g

Macro Breakdown

342
Calories per 100g
P: 12.05gF: 30.64gC: 3.63g
12.1g
Protein
30.6g
Total Fat
3.6g
Carbs
876mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 3.6 G 0%
Energy 342.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 12.1 G 0%
Total Sugars 0.0 G
Total lipid (fat) 30.6 G 0%
Alcohol, ethyl 0.0 G
Ash 3.0 G
Caffeine 0.0 MG
Energy 1430.0 kJ
Theobromine 0.0 MG
Water 50.7 G

Vitamins

Nutrient Amount % DV
Alanine 0.7 G
Arginine 0.8 G
Aspartic acid 1.2 G
Cystine 0.1 G
Folate, DFE 10.0 UG
Folate, food 10.0 UG
Folate, total 10.0 UG
Folic acid 0.0 UG
Glutamic acid 1.9 G
Glycine 0.8 G
Histidine 0.4 G
Hydroxyproline 0.2 G
Isoleucine 0.5 G
Leucine 0.9 G
Lysine 0.9 G
Methionine 0.2 G
Niacin 2.7 MG
Pantothenic acid 0.5 MG
Phenylalanine 0.5 G
Proline 0.6 G
Riboflavin 0.1 MG
Serine 0.5 G
Thiamin 0.1 MG
Threonine 0.5 G
Tryptophan 0.1 G
Tyrosine 0.4 G
Valine 0.6 G
Vitamin B-12 0.6 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.7 MG
Vitamin K (phylloquinone) 5.7 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 74.0 MG 6%
Iron, Fe 1.3 MG 7%
Potassium, K 230.0 MG 5%
Sodium, Na 876.0 MG 38%
Carotene, alpha 11.0 UG
Carotene, beta 11.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 11.0 UG
Lycopene 11.0 UG
Magnesium, Mg 25.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 136.0 MG
Retinol 19.0 UG
Selenium, Se 0.0 UG
Vitamin A, IU 102 IU
Vitamin A, RAE 21.0 UG
Vitamin E (alpha-tocopherol) 0.5 MG
Zinc, Zn 1.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 72.0 MG 24%
Fatty acids, total saturated 9.9 G 0%
Fatty acids, total trans 0.3 G
Fatty acids, total monounsaturated 13.1 G
Fatty acids, total polyunsaturated 4.5 G
MUFA 14:1 0.0 G
MUFA 16:1 0.8 G
MUFA 18:1 12.0 G
MUFA 20:1 0.2 G
MUFA 22:1 0.0 G
PUFA 18:2 4.1 G
PUFA 18:3 0.2 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.1 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.4 G
SFA 15:0 0.0 G
SFA 16:0 6.4 G
SFA 17:0 0.1 G
SFA 18:0 3.0 G
SFA 20:0 0.1 G
SFA 22:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 71.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.2 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.1 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Sausage, pork and turkey, pre-cooked?
Sausage, pork and turkey, pre-cooked contains 342 calories per 100g. It has 12.1g of protein, 30.6g of fat, and 3.6g of carbohydrates.
What are the macros in Sausage, pork and turkey, pre-cooked?
Per 100g, Sausage, pork and turkey, pre-cooked has 12.1g protein (14% of calories), 30.6g fat, and 3.6g carbs.
How much sodium is in Sausage, pork and turkey, pre-cooked?
Sausage, pork and turkey, pre-cooked contains 876mg of sodium per 100g, which is 38% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171632). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.