Iya Foods · Oriental, Mexican and Ethnic Sauces
Savory Chicken One-pot Simmer Sauce
A 1/4 cup (62g) serving of Savory Chicken One-pot Simmer Sauce by Iya Foods has 60 calories, 2g of sugars and 300mg of sodium, as submitted by IYA Foods LLC to USDA (FoodData Central 1964139, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 1964139, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that IYA Foods LLC submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853633007430
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 23% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 20% of them.
Where the calories come from: 26% carbohydrate, 67% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 8.5 g | 23% |
| Sodium | 484 mg | 967 mg | 20% |
| Protein | 1.6 g | 0 g | 58% |
| Calories | 97 | 117 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 503 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mole Poblano Gourmet Cooking Sauce BARCELONA'S | 386 mg | 88 |
| Curry Sauce with Vegetables, Mild S&B | 386 mg | 86 |
| Savory & Spicy General Wu's Sauce WU JU | 386 mg | 114 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE), ONIONS, FIRE ROASTED RED BELL PEPPERS, RED BELL PEPPERS, CANOLA OIL, SALT, CHICKEN STOCK (CHICKEN STOCK, SEA SALT, NATURAL CHICKEN FLAVOR, YEAST EXTRACT, CHICKEN FAT, GARLIC AND ONION POWDER, VEGETABLE STOCK [CARROT, CELERY, ONION, LEEK], BAY, THYME, MARJORAM, SAGE, WHITE PEPPER, CARROT POWDER), HABANERO PEPPERS, SPICES.
The statement lists 9 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste), Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement IYA Foods LLC submitted to USDA (FoodData Central 1964139).
Questions about this product
How many calories are in Iya Foods Savory Chicken One-pot Simmer Sauce?
60 per 1/4 cup (62g) serving, and 97 per 100 g.
How much sodium is in Iya Foods Savory Chicken One-pot Simmer Sauce?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record IYA Foods LLC submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov