GetFoodFacts

Jennie-o · Poultry, Chicken and Turkey

Savory Roast Flavor Turkey Breast Tenderloins

A 4 oz (112g) serving of Savory Roast Flavor Turkey Breast Tenderloins by Jennie-o has 100 calories, 2g of sugars and 470mg of sodium, as submitted by Jennie-O Turkey Store, Inc. to USDA (FoodData Central 2615677, record updated Jul 3, 2023).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 470mg20%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jennie-O Turkey Store, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042222318303
UPC
042222318303
Category
Poultry, Chicken and Turkey
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other poultry, chicken and turkey

Per 100 g, it has more sugar than 85% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 12% carbohydrate, 5% fat and 84% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Savory Roast Flavor Turkey Breast Tenderloins against the 722 poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g0 g85%
Sodium420 mg179 mg69%
Protein18.8 g19.2 g36%
Calories891432%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.

Other tenderloins in this aisle

31 of the 722 poultry, chicken and turkey products are named tenderloins. Per 100 g their median is 98 calories, 366 mg of sodium and 18.8 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey Breast Tenderloins FARM TO FAMILY304 mg80
Island Teriyaki Turkey Tenderloins FOSTER FARMS259 mg107
Boneless, Skinless Chicken Breast Tenderloins GOOD & GATHER250 mg80

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tenderloins", one per barcode.

What is in it

Ingredients (as submitted): SOLUTION INGREDIENTS: WATER, CONTAINS 2% OR LESS POTASSIUM LACTATE, SAVORY SEASONING (SUGAR, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), DRIED TURKEY STOCK, GARLIC POWDER, SPICE, TURKEY FAT, ONION POWDER, SALT, SPICE EXTRACTS), CULTURED DEXTROSE, SODIUM LACTATE, SALT, DEXTROSE, SODIUM DIACETATE, BAKING SODA, SEASONING (SUNFLOWER OIL, NATURAL FLAVOR, TURKEY POWDER, SALT, TURKEY FAT)

The statement lists 10 ingredients at the top level, beginning with Solution Ingredients: Water, Contains 2% or Less Potassium Lactate, Savory Seasoning (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2023), not the label on the shelf today.

Source: the ingredient statement Jennie-O Turkey Store, Inc. submitted to USDA (FoodData Central 2615677).

More Jennie-o poultry, chicken and turkey

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jennie-o Savory Roast Flavor Turkey Breast Tenderloins?

100 per 4 oz (112g) serving, and 89 per 100 g.

How much sodium is in Jennie-o Savory Roast Flavor Turkey Breast Tenderloins?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jennie-O Turkey Store, Inc. submitted to USDA, last updated Jul 3, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov