O Organics · Seasoning Mixes, Salts, Marinades and Tenderizers
Seafood Grilling Seasoning
A 1/4 tsp (1g) serving of Seafood Grilling Seasoning by O Organics has 0 calories and 190mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2281829, record updated Jan 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 2281829, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893126456
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 73% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 19,000 mg | 8,333 mg | 73% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 2,384 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Onion Potato Seasoning Mix MRS. WAGES | 15,143 mg | 214 |
| Garlic and Herb with Sea Salt and Lemon Premium Seasoning & Wet Rub KINDER'S | 15,000 mg | 0 |
| Sazon Goya, Seasoning, Cilantro & Tomato SAZON GOYA | 15,000 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): SEA SALT, *SPICES, *PAPRIKA, *CELERY SEED, *GROUND MUSTARD SEED.
The statement lists 5 ingredients at the top level, beginning with Sea Salt, *spices, *paprika. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2281829).
More O Organics seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Steak Grilling Seasoning | 0 | n/a | 13,846 mg |
| Green Ancho Chile Seasoning | 0 | n/a | 10,625 mg |
| Poultry Grilling Seasoning | 0 | n/a | 9,444 mg |
| Organic Cajun Seasoning | 0 | 0 g | 16,429 mg |
| Adobo Seasoning | 0 | n/a | 24,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Seafood Grilling Seasoning?
0 per 1/4 tsp (1g) serving, and 0 per 100 g.
How much sodium is in O Organics Seafood Grilling Seasoning?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Jan 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov