Tastykake · Cakes, Cupcakes, Snack Cakes
Seasonal Banana Flavored Iced Cupcakes with Creme Filling
A 2.3 oz (64g) serving of Seasonal Banana Flavored Iced Cupcakes with Creme Filling by Tastykake has 270 calories, 31g of sugars and 180mg of sodium, as submitted by Tasty Baking Company to USDA (FoodData Central 2392690, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 2392690, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tasty Baking Company submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 025600085868
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 95% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 62% carbohydrate, 37% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 48.4 g | 31.8 g | 95% |
| Sodium | 281 mg | 289 mg | 46% |
| Protein | 1.6 g | 3.7 g | 2% |
| Calories | 422 | 386 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other filling in this aisle
339 of the 8,749 cakes, cupcakes, snack cakes products are named filling. Per 100 g their median is 378 calories, 322 mg of sodium and 2.7 g of protein; 95 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cream Cheese Flaky Pastry with a Sweet Cream Cheese Filling Danish MARKETSIDE | 224 mg | 388 |
| Star Spangled White Fudge Covered Golden Cake with Creamy Filling HOSTESS | 222 mg | 444 |
| Peanut Butter Cakes with Double Peanut Butter Filling and Chocolate Flavored Coating Tasty Baking Company | 220 mg | 520 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filling", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), BANANA, NONFAT MILK, EGGS, WHEY (MILK), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LIQUID SUCROSE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, NONFAT MILK SOLIDS, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK AND EGG INGREDIENTS), BUTTER (MADE FROM MILK), XANTHAN GUM, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MALTODEXTRIN, DISTILLED MONOGLYCERIDES, CALCIUM SULFATE, SPICES, POLYSORBATE 60, LACTYLIC ESTERS OF FATTY ACIDS, AGAR, FD&C YELLOW #5 ALUMINUM LAKE, ANNATTO (COLOR), CARAMEL COLOR, POLYSORBATE 80, LACTIC ACID, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE).
The statement lists 35 ingredients at the top level, beginning with Sugar, Enriched Bleached Flour (wheat Flour, Niacin. Its own allergen line reads: "Contains MILK AND EGG INGREDIENTS), BUTTER (MADE FROM MILK), XANTHAN GUM, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MALTODEXTRIN, DISTILLED MONOGLYCERIDES, CALCIUM SULFATE, SPICES, POLYSORBATE 60, LACTYLIC ESTERS OF FATTY ACIDS, AGAR, FD&C YELLOW #5 ALUMINUM LAKE, ANNATTO (COLOR), CARAMEL COLOR, POLYSORBATE 80, LACTIC ACID, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE)". For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Tasty Baking Company submitted to USDA (FoodData Central 2392690).
More Tastykake cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Red Velvet Cupcakes | 422 | 42.19 g | 234 mg |
| Key Lime Mini Donuts | 423 | 26.92 g | 404 mg |
| Tastykake, Plain Donuts | 421 | 19.3 g | 579 mg |
| Chocolate Bells | 420 | 42 g | 400 mg |
| Juniors Layer Cake with Chocolate Chip Cookie Dough Flavored Icing | 424 | 44.57 g | 326 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tastykake Seasonal Banana Flavored Iced Cupcakes with Creme Filling?
270 per 2.3 oz (64g) serving, and 422 per 100 g.
How much sodium is in Tastykake Seasonal Banana Flavored Iced Cupcakes with Creme Filling?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tasty Baking Company submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov