Sadler's · Cooked and Prepared
Seasoned & Smoked Pulled Pork, Bold & Spicy
A 5 oz (140g) serving of Seasoned & Smoked Pulled Pork, Bold & Spicy by Sadler's has 130 calories, 17g of sugars and 1010mg of sodium, as submitted by Sadler's Smokehouse Ltd. to USDA (FoodData Central 1893446, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1893446, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sadler's Smokehouse Ltd. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051701050252
- Category
- Cooked and Prepared
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 89% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 57% carbohydrate, 13% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.1 g | 1.2 g | 89% |
| Sodium | 721 mg | 560 mg | 74% |
| Protein | 7.1 g | 17.9 g | 1% |
| Calories | 93 | 161 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other pork in this aisle
263 of the 1,201 cooked and prepared products are named pork. Per 100 g their median is 207 calories, 550 mg of sodium and 15 g of protein; 212 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoked Pulled Pork H-E-B | 576 mg | 235 |
| Seasoned Pulled Pork SMOKEHOUSE 59 | 576 mg | 235 |
| Premium Pork Barbeque PENDER'S | 571 mg | 286 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PULLED PORK (PORK SEASONED WITH WATER, SALT, SODIUM PHOSPHATES, BLACK PEPPER, SUGAR, PAPRIKA, ONION POWDER, AND GARLIC POWDER), BOLD AND SPICY BARBEQUE SAUCE (WATER, SUGAR, TOMATO PASTE, VINEGAR, WORCHESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, AND SULFITING AGENT], SALT, SMOKE FLAVOR, LEMONADE CONCENTRATE, CARAMEL COLOR, MUSTARD FLOUR, MUSTARD SEED, PEPPER, XANTHAN GUM, PAPRIKA, ONION POWDER, AND GARLIC POWDER).
The statement lists 2 ingredients at the top level, beginning with Pulled Pork (pork Seasoned with Water, Salt, Sodium Phosphates. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Sadler's Smokehouse Ltd. submitted to USDA (FoodData Central 1893446).
Questions about this product
How many calories are in Sadler's Seasoned & Smoked Pulled Pork, Bold & Spicy?
130 per 5 oz (140g) serving, and 93 per 100 g.
How much sodium is in Sadler's Seasoned & Smoked Pulled Pork, Bold & Spicy?
1010mg per serving (44% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sadler's Smokehouse Ltd. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov