La Maison Signature Sauces · Prepared Pasta and Pizza Sauces
Sherried Mushroom
A 1/4 cup (62g) serving of Sherried Mushroom by La Maison Signature Sauces has 120 calories, 5g of sugars and 340mg of sodium, as submitted by Wood's Vermont Syrup Company, LLC to USDA (FoodData Central 1896965, record updated Nov 4, 2017).
Values for the declared serving and per 100 g. FoodData Central 1896965, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wood's Vermont Syrup Company, LLC submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850226003251
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 97% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 26% carbohydrate, 69% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.1 g | 4.2 g | 97% |
| Sodium | 548 mg | 372 mg | 86% |
| Protein | 1.6 g | 1.6 g | 51% |
| Calories | 194 | 64 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other mushroom in this aisle
169 of the 3,453 prepared pasta and pizza sauces products are named mushroom. Per 100 g their median is 56 calories, 370 mg of sodium and 1.6 g of protein; 160 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chunky Green Pepper & Mushroom Pasta Sauce HARRIS TEETER | 438 mg | 70 |
| Organic Pasta Sauce, Mushroom & Onion HY-VEE | 434 mg | 44 |
| Wild Mushroom Pesto CUCINA DI CARLA | 433 mg | 233 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mushroom", one per barcode.
What is in it
Ingredients (as submitted): SWEET SHERRY WINE (CONTAINS NATURAL SULPHITES), CREAM, CRIMINI MUSHROOMS, CHICKEN STOCK, LOW-SODIUM, GLUTEN-FREE (ROASTED CHICKEN STOCK, MIREPOIX STOCK (CARROT, CELERY AND ONION STOCKS), DRIED CHICKEN STOCK, SALT, GELATIN, WATER, WHITE WINE), ORANGE MARMALADE (ORANGE PEEL, ORANGE PULP, ORANGE JUICE, LEMON JUICE, SUGAR, ONIONS, BUTTER, SALT, PEA FLOUR, SPICES, XANTHAN GUM, BLACK PEPPER, MALIC ACID.
The statement lists 7 ingredients at the top level, beginning with Sweet Sherry Wine (contains Natural Sulphites), Cream, Crimini Mushrooms. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2017), not the label on the shelf today.
Source: the ingredient statement Wood's Vermont Syrup Company, LLC submitted to USDA (FoodData Central 1896965).
Questions about this product
How many calories are in La Maison Signature Sauces Sherried Mushroom?
120 per 1/4 cup (62g) serving, and 194 per 100 g.
How much sodium is in La Maison Signature Sauces Sherried Mushroom?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wood's Vermont Syrup Company, LLC submitted to USDA, last updated Nov 4, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov