The Original Cakerie · Cakes, Cupcakes, Snack Cakes
Shortcake
A 0.1 of cake (77g) serving of Shortcake by The Original Cakerie has 210 calories, 15g of sugars and 220mg of sodium, as submitted by THE ORIGINAL CAKERIE to USDA (FoodData Central 798119, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 798119, available Apr 1, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that THE ORIGINAL CAKERIE submitted to USDA, for the declared 77g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 770118900027
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 12% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 46% carbohydrate, 50% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.5 g | 31.8 g | 12% |
| Sodium | 286 mg | 289 mg | 49% |
| Protein | 2.6 g | 3.7 g | 18% |
| Calories | 273 | 386 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other shortcake in this aisle
45 of the 8,749 cakes, cupcakes, snack cakes products are named shortcake. Per 100 g their median is 338 calories, 253 mg of sodium and 3.3 g of protein; 32 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shortcake, Lemons and Cream NOT A BRANDED ITEM | 216 mg | 307 |
| Lemons & Cream Shortcake WELLSLEY FARMS | 212 mg | 312 |
| Juniors Soft-baked Strawberry Shortcake RULE BREAKER | 212 mg | 423 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shortcake", one per barcode.
What is in it
Ingredients (as submitted): HEAVY CREAM (CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SWEETENED STRAWBERRIES (STRAWBERRIES, SUGAR), WATER, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, ICING SUGAR (SUGAR, CORN STARCH), CANOLA OIL, MODIFIED CORN STARCH, NONFAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), GLUCOSE, WHITE CHOCOLATEY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY, NONFAT MILK, SOY LECITHIN, NATURAL FLAVOR), MODIFIED TAPIOCA STARCH, ALGINATE BLEND (SODIUM ALGINATE, SUGAR, SODIUM POLYPHOSPHATE, DICALCIUM PHOSPHATE), SALT, LEMON JUICE CONCENTRATE, ALGINATE BLEND (TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE), XANTHAN GUM, NATURAL FLAVOR.
The statement lists 20 ingredients at the top level, beginning with Heavy Cream (cream, Milk Solids, Cellulose Gel. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement THE ORIGINAL CAKERIE submitted to USDA (FoodData Central 798119).
Questions about this product
How many calories are in The Original Cakerie Shortcake?
210 per 0.1 of cake (77g) serving, and 273 per 100 g.
How much sodium is in The Original Cakerie Shortcake?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record THE ORIGINAL CAKERIE submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov