GetFoodFacts

Jose Ole · Mexican Dinner Mixes

Shredded Steak Taquitos Rolled in Corn Tortillas

A 3 taquitos (85g) serving of Shredded Steak Taquitos Rolled in Corn Tortillas by Jose Ole has 210 calories, 1g of sugars and 360mg of sodium, as submitted by Ajinomoto Foods North America, Inc. to USDA (FoodData Central 1915108, record updated Jan 20, 2018).

Nutrition Facts

Serving size3 taquitos (85g)
Amount per serving
Calories210
% Daily Value*
Total Fat 9g12%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 360mg16%
Total Carbohydrate 25g9%
Dietary Fiber 3g11%
Total Sugars 1g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 100mg8%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ajinomoto Foods North America, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073202899314
UPC
073202899314
Category
Mexican Dinner Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other mexican dinner mixes

Per 100 g, it has more sugar than 52% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 36% of them.

Where the calories come from: 49% carbohydrate, 40% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among mexican dinner mixes: sugar per 100 g

Sugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Shredded Steak Taquitos Rolled in Corn Tortillas against the 1,518 mexican dinner mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g0.6 g52%
Sodium424 mg532 mg36%
Protein7.1 g7.1 g49%
Calories24728631%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.

Other tortillas in this aisle

995 of the 1,518 mexican dinner mixes products are named tortillas. Per 100 g their median is 282 calories, 536 mg of sodium and 7 g of protein; 335 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
6"" Spinach Flour Tortillas FIESTA329 mg316
High Protein Active Wraps Flour Tortillas GOLDEN SUN327 mg265
Ortega, Whole Wheat Tortillas ORTEGA324 mg284

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortillas", one per barcode.

What is in it

Ingredients (as submitted): STONE GROUND CORN MASA FLOUR (WITH TRACE OF LIME), WATER, COOKED SHREDDED BEEF STEAK, ONION, GREEN CHILE PEPPERS (GREEN CHILES, WATER, CITRIC ACID), CORONATIONS LESS THAN 2% OF: TOMATO PASTE, JALAPENO PEPPER (JALAPENOS, VINEGAR, SALT), SEASONING (SALT, SPICES, GARLIC POWDER, NATURAL BEEF FLAVOR), ALPHA CELLULOSE, MODIFIED FOOD STARCH, CALCIUM CARBONATE, WHEAT FLOUR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), GUAR GUM, SALT, CARAMEL COLOR.

The statement lists 16 ingredients at the top level, beginning with Stone Ground Corn Masa Flour (with Trace of Lime), Water, Cooked Shredded Beef Steak. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.

Source: the ingredient statement Ajinomoto Foods North America, Inc. submitted to USDA (FoodData Central 1915108).

More Jose Ole mexican dinner mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Jose Ole, Taquitos Corn Tortilla, Beef2711.18 g376 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jose Ole Shredded Steak Taquitos Rolled in Corn Tortillas?

210 per 3 taquitos (85g) serving, and 247 per 100 g.

How much sodium is in Jose Ole Shredded Steak Taquitos Rolled in Corn Tortillas?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ajinomoto Foods North America, Inc. submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov