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Tapatio · Other Soups

Shrimp Flavor Ramen Noodle Soup Instant Soup Mix

A 1/2 cup (53g) serving of Shrimp Flavor Ramen Noodle Soup Instant Soup Mix by Tapatio has 230 calories, 2g of sugars and 970mg of sodium, as submitted by United Exchange Corp. to USDA (FoodData Central 2666897, record updated Aug 25, 2021).

Nutrition Facts

Serving size1/2 cup (53g)
Amount per serving
Calories230
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 970mg42%
Total Carbohydrate 35g13%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 5g10%
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 0mg0%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that United Exchange Corp. submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0780707102497
UPC
780707102497
Category
Other Soups
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 69% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 60% carbohydrate, 31% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Shrimp Flavor Ramen Noodle Soup Instant Soup Mix against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.8 g2.2 g69%
Sodium1,830 mg339 mg77%
Protein9.4 g3.7 g77%
Calories4349992%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,715 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vegetarian Vegetable Ramen Soup MIKE'S MIGHTY GOOD1,463 mg370
Tomato Basil with Pasta Soup Mix AUGASON FARMS1,463 mg366
Spicy Noodle Soup HELLO KITTY1,462 mg462

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, SALT, VEGETABLE POWDER (CHILI, TOMATO, BLACK PEPPER, PAPRIKA), SHRIMP EXTRACT POWDER (DEXTRIN, SALT, DRIED SHRIMP, DISODIUM 5'-RIBONUCLEOTIDE), HOT SAUCE POWDER (CHILI PEPPERS, DEXTRIN, GARLIC), SUGAR, MONOSODIUM GLUTAMATE, YEAST, DRIED CABBAGE, SOY SAUCE POWDER (SOYBEANS, SALT, DISODIUM 5'-RIBONUCLEOTIDE), DRIED BOK CHOY, BONITO POWDER (BONITO, SALT, DISODIUM 5'-RIBONUCLEOTIDE), CUTTLEFISH POWDER (CUTTLEFISH, DEXTRIN, SALT, DISODIUM 5'-RIBONUCLEOTIDE), DRIED CARROT, SOY LECITHIN, ONION, GARLIC, SHRIMP FLAVOR OIL (RAPESEED OIL, DRIED SHRIMP POWDER), POTASSIUM CARBONATE, DRIED RED PEPPER, GUAR GUM, PARSLEY, JALAPENO FLAVOR (JALAPENO PEPPER, SOYBEAN OIL), MIXED TOCOPHEROL POWDER (DEXTRIN, SOYBEAN OIL), DISODIUM SUCCINATE, XANTHAN GUM, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, GREEN TEA FLAVOR OIL (WATER, DEXTRIN, TEA CATECHIN), RIBOFLAVIN, CITRIC ACID.

The statement lists 33 ingredients at the top level, beginning with Wheat Flour, Modified Tapioca Starch, Palm Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement United Exchange Corp. submitted to USDA (FoodData Central 2666897).

More Tapatio other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Flavor Ramen Noodle Soup Instant Soup Mix4343.77 g1,462 mg
Extra Spicy Flavor Ramen Noodle Soup4313.08 g2 mg
Chicken Flavor Ramen Noodle Soup4313.08 g2,031 mg
Birria Ramen Noodle Instant Soup Mix4187.27 g1,618 mg
Original Flavor Ramen Noodle Soup Instant Soup Mix4153.77 g1,453 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tapatio Shrimp Flavor Ramen Noodle Soup Instant Soup Mix?

230 per 1/2 cup (53g) serving, and 434 per 100 g.

How much sodium is in Tapatio Shrimp Flavor Ramen Noodle Soup Instant Soup Mix?

970mg per serving (42% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record United Exchange Corp. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov