GetFoodFacts

Fresh Finds · Pickles, Olives, Peppers and Relishes

Sliced Jalapeno Peppers

One oz (28g) serving of Sliced Jalapeno Peppers by Fresh Finds has 0 calories and 550mg of sodium, as submitted by FRESH FINDS to USDA (FoodData Central 493660, record updated May 11, 2018).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 550mg24%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FRESH FINDS submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0411003191105
UPC
411003191105
Category
Pickles, Olives, Peppers and Relishes
Records
1 under this UPC

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 93% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Sliced Jalapeno Peppers against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,964 mg750 mg93%
Protein0 g0 g0%
Calories01070%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other peppers in this aisle

653 of the 9,108 pickles, olives, peppers and relishes products are named peppers. Per 100 g their median is 33 calories, 778 mg of sodium and 0 g of protein; 629 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stuffed Lives, Minced Hot Peppers GOYA1,571 mg179
Pepperoncini Greek Peppers ZERGUT1,571 mg36
Mild Pepperoncini Peppers VLASIC1,571 mg18

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.

What is in it

Ingredients (as submitted): JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), YELLOW #5.

The statement lists 7 ingredients at the top level, beginning with Jalapeno Peppers, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 11, 2018), not the label on the shelf today.

Source: the ingredient statement FRESH FINDS submitted to USDA (FoodData Central 493660).

Questions about this product

How many calories are in Fresh Finds Sliced Jalapeno Peppers?

0 per 1 oz (28g) serving, and 0 per 100 g.

How much sodium is in Fresh Finds Sliced Jalapeno Peppers?

550mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FRESH FINDS submitted to USDA, last updated May 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov