Wisconsin's Finest · Cheese
Sliced Provolone Non-smoked Natural Cheese
One slice (17g) serving of Sliced Provolone Non-smoked Natural Cheese by Wisconsin's Finest has 60 calories, 0g of sugars and 125mg of sodium, as submitted by Meixelsperger Cheese Co Of Tx. to USDA (FoodData Central 2482977, record updated Apr 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2482977, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meixelsperger Cheese Co Of Tx. submitted to USDA, for the declared 17g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 080364402122
- Category
- Cheese
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 70% of them.
Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 735 mg | 643 mg | 70% |
| Protein | 23.5 g | 21.4 g | 58% |
| Calories | 353 | 357 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other provolone in this aisle
398 of the 15,853 cheese products are named provolone. Per 100 g their median is 348 calories, 800 mg of sodium and 25 g of protein; 139 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheesy Cauliflower Cream Cheese, Mozzarella, Provolone, Romano, Parmesan and Yellow Cheddar Cheese Dip HANNAH | 571 mg | 214 |
| 3 Cheese Blend Natural Shredded Low-moisture Part-skim Mozzarella, Provolone & Cheddar Cheese BURNETT DAIRY | 571 mg | 286 |
| Natural Hickory Smoked Provolone Cheese SMOKESHACK JACK'S | 536 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "provolone", one per barcode.
What is in it
Ingredients (as submitted): PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES).
The statement lists 1 ingredient at the top level, beginning with Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes).. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2022), not the label on the shelf today.
Source: the ingredient statement Meixelsperger Cheese Co Of Tx. submitted to USDA (FoodData Central 2482977).
More Wisconsin's Finest cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pepper Jack Monterey Jack Natural Cheese with Jalapeno Peppers | 353 | 0 g | 647 mg |
| American Pasteurized Process Cheese Slices | 368 | 5.26 g | 1,579 mg |
| Mozzarella Low-moisture Part-skim Natural Cheese | 321 | 0 g | 750 mg |
| Medium Cheddar Natural Cheese | 393 | 0 g | 679 mg |
| Sharp Cheddar Natural Cheese | 393 | 0 g | 643 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wisconsin's Finest Sliced Provolone Non-smoked Natural Cheese?
60 per 1 slice (17g) serving, and 353 per 100 g.
How much sodium is in Wisconsin's Finest Sliced Provolone Non-smoked Natural Cheese?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meixelsperger Cheese Co Of Tx. submitted to USDA, last updated Apr 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov