Freirich Flavor · Bacon, Sausages and Ribs
Smoked Canadian Style Bacon
A 2 oz (56g) serving of Smoked Canadian Style Bacon by Freirich Flavor has 70 calories, 1g of sugars and 480mg of sodium, as submitted by Freirich Foods, Inc. to USDA (FoodData Central 2615302, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2615302, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Freirich Foods, Inc. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 037971100378
- Category
- Bacon, Sausages and Ribs
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 73% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 6% carbohydrate, 40% fat and 54% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 0 g | 73% |
| Sodium | 857 mg | 1,467 mg | 29% |
| Protein | 16.1 g | 26.7 g | 20% |
| Calories | 121 | 462 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other bacon in this aisle
1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 126 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jalapeno Popper-style Beef & Pork Meatballs with White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-style ARCHER FARMS | 670 mg | 259 |
| Uncured Bacon SMITHFIELD | 667 mg | 533 |
| Lower Sodium Turkey Bacon JENNIE-O | 667 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): PORK CURED WITH WATER, SODIUM LACTATE, SUGAR, SALT, SODIUM PHOSPHATE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL SMOKE FLAVOR
The statement lists 9 ingredients at the top level, beginning with Pork Cured with Water, Sodium Lactate, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Freirich Foods, Inc. submitted to USDA (FoodData Central 2615302).
Questions about this product
How many calories are in Freirich Flavor Smoked Canadian Style Bacon?
70 per 2 oz (56g) serving, and 121 per 100 g.
How much sodium is in Freirich Flavor Smoked Canadian Style Bacon?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Freirich Foods, Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov