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Oscar Mayer · Pepperoni, Salami and Cold Cuts

Smoked Ham & Cotto Salami Sub Kit

A 4 slices (57g) serving of Smoked Ham & Cotto Salami Sub Kit by Oscar Mayer has 80 calories, less than 1g of sugars and 740mg of sodium, as submitted by Oscar Mayer Foods Corp. to USDA (FoodData Central 1637492, record updated Feb 3, 2018).

Nutrition Facts

Serving size4 slices (57g)
Amount per serving
Calories80
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 740mg32%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars <1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oscar Mayer Foods Corp. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044700031728
UPC
044700031728
Category
Pepperoni, Salami and Cold Cuts
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 44% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 72% of them.

Where the calories come from: 11% carbohydrate, 47% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smoked Ham & Cotto Salami Sub Kit against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g44%
Sodium1,298 mg964 mg72%
Protein14 g17.9 g10%
Calories14014348%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other salami in this aisle

493 of the 4,376 pepperoni, salami and cold cuts products are named salami. Per 100 g their median is 357 calories, 1,536 mg of sodium and 21.4 g of protein; 138 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Beer Salami LEINENKUGELS'1,036 mg482
Uncured Genoa Salami & Provolone Cheese, Uncured Genoa GOOD & GATHER1,036 mg357
Beef Salami HEBREW NATIONAL1,036 mg268

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salami", one per barcode.

What is in it

Ingredients (as submitted): HAM, WATER, MODIFIED CORNSTARCH, SALT, CONTAINS LESS THAN 2% OF DEXTROSE, SODIUM PHOSPHATES, SODIUM PROPIONATE, SODIUM DIACETATE, SODIUM BENZOATE, SODIUM ASCORBATE, SODIUM NITRITE. MECHANICALLY SEPARATED CHICKEN, PORK HEARTS, PORK, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, GROUND MUSTARD SEED, SODIUM PHOSPHATES, FLAVOR, SODIUM PROPIONATE, SODIUM DIACETATE, SODIUM BENZOATE, SODIUM NITRITE, DEXTROSE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, BEEF, SUGAR, SOY LECITHIN.

The statement lists 29 ingredients at the top level, beginning with Ham, Water, Modified Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Oscar Mayer Foods Corp. submitted to USDA (FoodData Central 1637492).

More Oscar Mayer pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Oven Roasted Homestyle White Chicken143n/a1,179 mg
Honey Smoked Lean White Turkey1433.57 g821 mg
Original Turkey Cotto Salami143n/a821 mg
Southwestern Seasoned Grilled Chicken Breast Strips131n/a643 mg
Flame Grilled Chicken Breast Strips131n/a607 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oscar Mayer Smoked Ham & Cotto Salami Sub Kit?

80 per 4 slices (57g) serving, and 140 per 100 g.

How much sodium is in Oscar Mayer Smoked Ham & Cotto Salami Sub Kit?

740mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oscar Mayer Foods Corp. submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov