Ranchland · Sausages, Hotdogs and Brats
Smoked Sausage Made with Chicken and Beef, Hot & Spicy
A 2 oz (56g) serving of Smoked Sausage Made with Chicken and Beef, Hot & Spicy by Ranchland has 130 calories, 1g of sugars and 210mg of sodium, as submitted by Double R Brand Foods, LLC to USDA (FoodData Central 1894400, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1894400, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Double R Brand Foods, LLC submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 656488009471
- Category
- Sausages, Hotdogs and Brats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 10% carbohydrate, 65% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 375 mg | 823 mg | 1% |
| Protein | 14.3 g | 15.3 g | 38% |
| Calories | 232 | 286 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other beef in this aisle
709 of the 4,631 sausages, hotdogs and brats products are named beef. Per 100 g their median is 289 calories, 880 mg of sodium and 12.5 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Blended Beef & Mushroom Recipe Starter NATURE'S PROMISE | 188 mg | 170 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, GROUND MUSTARD, DEXTROSE, CORN SYRUP SOLIDS, CORNSTARCH, SOY PROTEIN CONCENTRATE, SALT, ANCHO CHILL PEPPER, CAYENNE PEPPER, SODIUM PHOSPHATE, GRANULATED ONION, SODIUM NITRITE, CRUSHED RED PEPPER, GUAJILLO CHILI PEPPER, GRANULATED GARLIC, CUMIN, SODIUM ERYTHORBATE, GROUND OREGANO, GROUND CLOVES.
The statement lists 21 ingredients at the top level, beginning with Mechanically Separated Chicken, Beef, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Double R Brand Foods, LLC submitted to USDA (FoodData Central 1894400).
More Ranchland sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Sausage, Original | 232 | 1.79 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ranchland Smoked Sausage Made with Chicken and Beef, Hot & Spicy?
130 per 2 oz (56g) serving, and 232 per 100 g.
How much sodium is in Ranchland Smoked Sausage Made with Chicken and Beef, Hot & Spicy?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Double R Brand Foods, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov