Blue Hill Bay · Canned Meat
Smoked Wild Alaskan Salmon Spread
A 4 Tbsp (56g) serving of Smoked Wild Alaskan Salmon Spread by Blue Hill Bay has 200 calories, 1g of sugars and 280mg of sodium, as submitted by Acme Smoked Fish Corporation to USDA (FoodData Central 1915887, record updated Mar 30, 2019).
Values for the declared serving and per 100 g. FoodData Central 1915887, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Acme Smoked Fish Corporation submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023384146072
- Category
- Canned Meat
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned meat
Per 100 g, it has more sugar than 71% of the 647 canned meat products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 2% carbohydrate, 81% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned meat: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 0 g | 71% |
| Sodium | 500 mg | 600 mg | 40% |
| Protein | 16.1 g | 14.6 g | 56% |
| Calories | 357 | 155 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.
Other spread in this aisle
23 of the 647 canned meat products are named spread. Per 100 g their median is 284 calories, 607 mg of sodium and 10.9 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Maine Lobster Spread N/A | 336 mg | 236 |
| Smoked Salmon Spread RUSHING WATERS | 321 mg | 286 |
| Smoked Salmon Spread FISHERMAN'S WHARF | 291 mg | 436 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): SMOKED WILD ALASKAN SALMON (ALASKAN SALMON, SALT AND NATURAL HARDWOOD SMOKE), MAYONNAISE [SOYBEAN OIL AND/OR CANOLA OIL (OR COTTONSEED OIL (DURING PASSOVER)), EGG YOLKS, VINEGAR, WATER, SALT, SUGAR, EDTA ADDED AS A PRESERVATIVE], LESS THAN 1/10 OF 1% OF POTASSIUM SORBATE AS A PRESERVATIVE, AND NISIN.
The statement lists 4 ingredients at the top level, beginning with Smoked Wild Alaskan Salmon (alaskan Salmon, Salt and Natural Hardwood Smoke), Mayonnaise [soybean Oil And/or Canola Oil (or Cottonseed Oil (during Passover)). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 30, 2019), not the label on the shelf today.
Source: the ingredient statement Acme Smoked Fish Corporation submitted to USDA (FoodData Central 1915887).
Questions about this product
How many calories are in Blue Hill Bay Smoked Wild Alaskan Salmon Spread?
200 per 4 Tbsp (56g) serving, and 357 per 100 g.
How much sodium is in Blue Hill Bay Smoked Wild Alaskan Salmon Spread?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Acme Smoked Fish Corporation submitted to USDA, last updated Mar 30, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov