Brand

Blue Hill Bay nutrition facts

USDA's branded food database lists 21 Blue Hill Bay products from Acme Smoked Fish Corporation in 4 categories; the most are fish and seafood (17). Of the 21 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Blue Hill Bay against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Fish and Seafood	17	0 g vs 0 g	1,053 vs 509 mg	21.4 g vs 19.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Blue Hill Bay products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Smoked Wild Alaskan Salmon Spread	Canned Meat	357	1.8 g (71%)	500 mg (40%)
Blue Hill Bay Herring in Wine Sauce, 12 Oz	Fish and Seafood	196	14.3 g (98%)	696 mg (63%)
Blue Hill Bay Smoked Trout, 5 Oz	Fish and Seafood	143	0 g (0%)	893 mg (72%)
Blue Hill Bay, Smoked Whitefish Salad	Fish and Seafood	304	3.6 g (86%)	616 mg (60%)
Blue Hill Bay, Smoked Wild Alaskan Coho Salmon	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Herb Smoked Salmon	Fish and Seafood	125	0 g (0%)	875 mg (71%)
Honey Maple Smoked Salmon	Fish and Seafood	125	1.8 g (75%)	857 mg (71%)
Lightly Smoked Salmon Sashimi Loin	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Organic Naturally Smoked Salmon	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Pastrami Smoked Salmon Seafood	Fish and Seafood	123	0 g (0%)	1,053 mg (79%)
Pastrami Smoked Salmon, Smoked Seafood	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Peppered Smoked Salmon	Fish and Seafood	125	0 g (0%)	875 mg (71%)
Sashimi Style Smoked Salmon with Tamari Soy Sauce	Fish and Seafood	125	0 g (0%)	1,161 mg (87%)
Smoked Salmon	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Smoked Seafood in Cream Sauce Herring	Fish and Seafood	179	16.1 g (98%)	500 mg (48%)
Smoked Seafood in Dill Marinade Herring	Fish and Seafood	196	14.3 g (98%)	696 mg (63%)
Smoked Seafood Salmon	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Smoked Wild Alaskan Sockeye Salmon	Fish and Seafood	125	0 g (0%)	1,071 mg (82%)
Smoked Ahi Tuna Poke Bowl	Other Deli	136	5.2 g (86%)	540 mg (81%)
Smoked Salmon Poke Bowl	Other Deli	144	5.2 g (86%)	540 mg (81%)
Smoke Roasted Salmon Protein Bowl Harissa Sauce	Pizza Mixes and Other Dry Dinners	144	1.2 g (24%)	296 mg (26%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Acme Smoked Fish Corporationthe company that submits these records, and its other shelf brands
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov