Spices Smokehouse · Crackers and Biscotti
Smokehouse Crackers
One oz (26g) serving of Smokehouse Crackers by Spices Smokehouse has 190 calories and 370mg of sodium, as submitted by Spices smokehouse to USDA (FoodData Central 2437471, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2437471, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Spices smokehouse submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 863897000207
- Category
- Crackers and Biscotti
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other crackers and biscotti
Per 100 g, it has more sodium than 99% of the 3,802 crackers and biscotti products in USDA's branded database.
Where the calories come from: 32% carbohydrate, 66% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,423 mg | 633 mg | 99% |
| Protein | 3.9 g | 7.7 g | 6% |
| Calories | 731 | 433 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other crackers in this aisle
2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 2,068 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Flatbread Crackers with Sea Salt GOOD & GATHER | 1,138 mg | 414 |
| Oyster Crackers SHURFINE | 1,133 mg | 400 |
| Soup & Oyster Crackers Supervalu, Inc. | 1,133 mg | 467 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.
What is in it
Ingredients (as submitted): CRACKER BASE (ENRICHED FLOUR, WHEAT FLOUR, RIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID). SOYBEAN OIL, SALT, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED COTTONSEED OIL, MALTED BARLEY FLOUR, BAKING SODA, VEGETABLE MONOGLYCERIDES (EMULSIFIER) CANOLA OIL, SPICE MIX (MALTODEXTRIN, BUTTERMILK, SALT, MONOSODIUM GLUTAMATE, DRIED GARLIC, DRIED ONION, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID, SPICES, ARTIFICIAL FLAVOR, XANTHAN GUM, CALCIUM STEARATE, CARBOXYMETHYCELLULOSE, GUARGUM, CAYENNE PEPPER.
The statement lists 8 ingredients at the top level, beginning with Cracker Base (enriched Flour, Wheat Flour, Riacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Spices smokehouse submitted to USDA (FoodData Central 2437471).
Questions about this product
How many calories are in Spices Smokehouse Smokehouse Crackers?
190 per 1 oz (26g) serving, and 731 per 100 g.
How much sodium is in Spices Smokehouse Smokehouse Crackers?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Spices smokehouse submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov