GetFoodFacts

Russell Stover · Chocolate

Smooth White Fudge with Naturally Flavored Crushed Peppermint in Rich Dark Chocolate, Peppermint Melts

A 3 pieces (30g) serving of Smooth White Fudge with Naturally Flavored Crushed Peppermint in Rich Dark Chocolate, Peppermint Melts by Russell Stover has 160 calories, 16g of sugars and 10mg of sodium, as submitted by Russell Stover Candies Inc. to USDA (FoodData Central 2133041, record updated Dec 7, 2018).

Nutrition Facts

Serving size3 pieces (30g)
Amount per serving
Calories160
% Daily Value*
Total Fat 11g14%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 10mg0%
Total Carbohydrate 16g6%
Dietary Fiber <1g4%
Total Sugars 16g
Includes Added Sugars 15g30%
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Russell Stover Candies Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077260048561
UPC
077260048561
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 70% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 37% carbohydrate, 58% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 53 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smooth White Fudge with Naturally Flavored Crushed Peppermint in Rich Dark Chocolate, Peppermint Melts against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars53.3 g47.5 g70%
Sodium33 mg77 mg21%
Protein6.7 g5.9 g59%
Calories53351462%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolate in this aisle

7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 1,736 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
York, Dark Chocolate Covered Pattie, Peppermint YORK26 mg359
Berning's, Assorted Premium Chocolate Covered Morzipan BERNING'S26 mg474
Sucre, Artisan Chocolate Bar, Coconut & Toasted Almond SUCRE26 mg474

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, WHITE FUDGE {SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, HYDROGENATED PALM OIL, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR), SALT}, COCONUT OIL, MILK FAT, PEPPERMINT CANDY (SUGAR, CORN SYRUP, TITANIUM DIOXIDE, NATURAL PEPPERMINT FLAVOR, FD&C RED 40) AND PEPPERMINT OIL.

The statement lists 5 ingredients at the top level, beginning with Dark Chocolate {sugar, Chocolate Processed with Alkali, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Russell Stover Candies Inc. submitted to USDA (FoodData Central 2133041).

More Russell Stover chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hot Milk Chocolate Meltaway Santas53353.33 g67 mg
Solid Milk Chocolate Hearts53156.25 g62 mg
Russell Stover, Assorted Truffles53150 g94 mg
Solid Milk Chocolate53553.49 g70 mg
Truffles53551.16 g70 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Russell Stover Smooth White Fudge with Naturally Flavored Crushed Peppermint in Rich Dark Chocolate, Peppermint Melts?

160 per 3 pieces (30g) serving, and 533 per 100 g.

How much sodium is in Russell Stover Smooth White Fudge with Naturally Flavored Crushed Peppermint in Rich Dark Chocolate, Peppermint Melts?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Russell Stover Candies Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov