Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted
USDA Standard Reference Snacks
Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted contains 536 calories per 28.35g, according to the USDA FoodData Central database. It provides 7.0g of protein, 34.6g of fat, and 52.9g of carbohydrates. Dietary fiber: 4.8g.
Values per 28.35g
Macro Breakdown
536
Calories per 100g
7.0g
Protein
34.6g
Total Fat
52.9g
Carbs
4.8g
Fiber
594mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 52.9 G | 0% |
| Energy | 536.0 KCAL | — |
| Fiber, total dietary | 4.8 G | 0% |
| Protein | 7.0 G | 0% |
| Total lipid (fat) | 34.6 G | 0% |
| Ash | 3.6 G | — |
| Energy | 2243.0 kJ | — |
| Water | 1.9 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.2 G | — |
| Arginine | 0.3 G | — |
| Aspartic acid | 1.7 G | — |
| Cystine | 0.1 G | — |
| Folate, DFE | 45.0 UG | — |
| Folate, food | 45.0 UG | — |
| Folate, total | 45.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 1.2 G | — |
| Glycine | 0.2 G | — |
| Histidine | 0.2 G | — |
| Isoleucine | 0.3 G | — |
| Leucine | 0.4 G | — |
| Lysine | 0.4 G | — |
| Methionine | 0.1 G | — |
| Niacin | 3.8 MG | — |
| Pantothenic acid | 0.4 MG | — |
| Phenylalanine | 0.3 G | — |
| Proline | 0.3 G | — |
| Riboflavin | 0.2 MG | — |
| Serine | 0.3 G | — |
| Thiamin | 0.2 MG | — |
| Threonine | 0.3 G | — |
| Tryptophan | 0.1 G | — |
| Tyrosine | 0.3 G | — |
| Valine | 0.4 G | — |
| Vitamin B-6 | 0.7 MG | — |
| Vitamin C, total ascorbic acid | 31.1 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 24.0 MG | 2% |
| Iron, Fe | 1.6 MG | 9% |
| Potassium, K | 1275.0 MG | 27% |
| Sodium, Na | 594.0 MG | 26% |
| Copper, Cu | 0.3 MG | — |
| Magnesium, Mg | 67.0 MG | — |
| Manganese, Mn | 0.4 MG | — |
| Phosphorus, P | 165.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 8.1 UG | — |
| Vitamin A, IU | 0 IU | — |
| Vitamin A, RAE | 0.0 UG | — |
| Zinc, Zn | 1.1 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 5.4 G | 0% |
| Fatty acids, total monounsaturated | 18.0 G | — |
| Fatty acids, total polyunsaturated | 9.2 G | — |
| MUFA 18:1 | 17.9 G | — |
| MUFA 20:1 | 0.1 G | — |
| PUFA 18:2 | 8.9 G | — |
| PUFA 18:3 | 0.3 G | — |
| SFA 16:0 | 4.0 G | — |
| SFA 18:0 | 1.5 G | — |
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Frequently Asked Questions
How many calories are in Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted? ▼
Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted contains 536 calories per 100g. It has 7.0g of protein, 34.6g of fat, and 52.9g of carbohydrates.
What are the macros in Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted? ▼
Per 100g, Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted has 7.0g protein (5% of calories), 34.6g fat, and 52.9g carbs. Fiber: 4.8g.
How much sodium is in Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted? ▼
Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted contains 594mg of sodium per 100g, which is 26% of the recommended daily limit (2,300mg).