GetFoodFacts

County Fair · Candy

Snowflake Birthday Cake Flavor Cotton Candy

A 1.75 oz (49g) serving of Snowflake Birthday Cake Flavor Cotton Candy by County Fair has 200 calories and 0mg of sodium, as submitted by McJak Candy Company, LLC to USDA (FoodData Central 2450736, record updated Dec 3, 2022).

Nutrition Facts

Serving size1.75 oz (49g)
Amount per serving
Calories200
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 49g18%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars 49g98%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that McJak Candy Company, LLC submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0095045202199
UPC
095045202199
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, none of the 19,635 candy products in USDA's branded database has less sodium.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Snowflake Birthday Cake Flavor Cotton Candy against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium0 mg50 mg0%
Protein0 g2 g0%
Calories39837565%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other cotton in this aisle

291 of the 19,635 candy products are named cotton. Per 100 g their median is 393 calories, 0 mg of sodium and 0 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cotton", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, NATURAL & ARTIFICIAL FLAVOR (DEXTRIN, SILICON DIOXIDE (ANTI-CAKING))

The statement lists 2 ingredients at the top level, beginning with Sugar, Natural & Artificial Flavor (dextrin, Silicon Dioxide (anti-caking)). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 3, 2022), not the label on the shelf today.

Source: the ingredient statement McJak Candy Company, LLC submitted to USDA (FoodData Central 2450736).

More County Fair candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Christmas Cookie Flavored Cotton Candy398100 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in County Fair Snowflake Birthday Cake Flavor Cotton Candy?

200 per 1.75 oz (49g) serving, and 398 per 100 g.

How much sodium is in County Fair Snowflake Birthday Cake Flavor Cotton Candy?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record McJak Candy Company, LLC submitted to USDA, last updated Dec 3, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov