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Amy's · Candy

Soft Caramel with Pecans Covered in Chocolate

A 2 bars (43g) serving of Soft Caramel with Pecans Covered in Chocolate by Amy's has 220 calories, 18g of sugars and 90mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 1946833, record updated May 3, 2018).

Nutrition Facts

Serving size2 bars (43g)
Amount per serving
Calories220
% Daily Value*
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 90mg4%
Total Carbohydrate 25g9%
Dietary Fiber <1g4%
Total Sugars 18g
Includes Added Sugars 16g32%
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042272011575
UPC
042272011575
Category
Candy
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 11% of the 19,635 candy products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 46% carbohydrate, 50% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Soft Caramel with Pecans Covered in Chocolate against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.9 g57.9 g11%
Sodium209 mg50 mg87%
Protein4.7 g2 g74%
Calories51237591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other chocolate in this aisle

2,979 of the 19,635 candy products are named chocolate. Per 100 g their median is 500 calories, 111 mg of sodium and 5 g of protein; 2,204 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dark Chocolate Peanut Butter Cups, 70% Cacao LILY'S167 mg433
Cranberry & Almond 70% Dark Chocolate Bark BRIDGEPEAK167 mg567
Rolo, Chewy Caramels in Milk Chocolate ROLO167 mg452

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC CARAMEL (ORGANIC TAPIOCA SYRUP, ORGANIC CANE SUGAR, ORGANIC NONFAT DRY MILK, ORGANIC BUTTER [ORGANIC CREAM, SALT], FILTERED WATER, ORGANIC PALM OIL, ORGANIC VANILLA EXTRACT, SEA SALT, ORGANIC SOY LECITHIN), ORGANIC MILK CHOCOLATE (ORGANIC CANE SUGAR, ORGANIC CACAO BEANS, ORGANIC FULL CREAM MILK, ORGANIC COCOA BUTTER, SUNFLOWER LECITHIN), PECANS, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL.

The statement lists 4 ingredients at the top level, beginning with Organic Caramel (organic Tapioca Syrup, Organic Cane Sugar, Organic Nonfat Dry Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 3, 2018), not the label on the shelf today.

Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 1946833).

More Amy's candy

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Amy's Soft Caramel with Pecans Covered in Chocolate?

220 per 2 bars (43g) serving, and 512 per 100 g.

How much sodium is in Amy's Soft Caramel with Pecans Covered in Chocolate?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Amy's Kitchen Inc. submitted to USDA, last updated May 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov