GetFoodFacts

Food Club · Frozen Bread and Dough

Soft Dinner Rolls

One roll (56g) serving of Soft Dinner Rolls by Food Club has 180 calories, 5g of sugars and 250mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2124522, record updated Jun 1, 2020).

Nutrition Facts

Serving size1 roll (56g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 250mg11%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800320994
UPC
036800320994
Category
Frozen Bread and Dough
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bread and dough

Per 100 g, it has more sugar than 77% of the 1,077 frozen bread and dough products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 62% carbohydrate, 30% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bread and dough: sugar per 100 g

Sugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Soft Dinner Rolls against the 1,077 frozen bread and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.9 g3.3 g77%
Sodium446 mg480 mg40%
Protein7.1 g7.5 g44%
Calories32131655%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,077 products, one per barcode.

Other rolls in this aisle

116 of the 1,077 frozen bread and dough products are named rolls. Per 100 g their median is 300 calories, 462 mg of sodium and 7.5 g of protein; 52 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frosted Cinnasweet Cinnamon Swirl Rolls Topped with Cinnabon Signature Frosting Swirls CINNABON353 mg412
Dinner Rolls RORO'S346 mg359
Cinnamon Rolls FETTING'S345 mg327

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rolls", one per barcode.

What is in it

Ingredients (as submitted): BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGGS, BUTTER (CREAM, SALT), SALT, HYDROGENATED COTTONSEED OIL, YEAST, MONO AND DI-GLYCERIDES.

The statement lists 10 ingredients at the top level, beginning with Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2020), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2124522).

More Food Club frozen bread and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Garlic Breadsticks3204 g380 mg
Biscuits3233.23 g968 mg
Garlic Texas Toast3252.5 g600 mg
Yeast Rolls3168.77 g333 mg
Yeast Rolls3269.3 g326 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Club Soft Dinner Rolls?

180 per 1 roll (56g) serving, and 321 per 100 g.

How much sodium is in Food Club Soft Dinner Rolls?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Jun 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov