GetFoodFacts

Mission · Mexican Dinner Mixes

Soft Taco Flour Tortillas

One tortilla (49g) serving of Soft Taco Flour Tortillas by Mission has 140 calories, less than 1g of sugars and 420mg of sodium, as submitted by Mission Foods Inc to USDA (FoodData Central 1902920, record updated Jun 8, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2569905.

Nutrition Facts

Serving size1 tortilla (49g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 420mg18%
Total Carbohydrate 24g9%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 80mg6%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mission Foods Inc submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073731071243
UPC
073731071243
Category
Mexican Dinner Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other mexican dinner mixes

Per 100 g, it has more sugar than 66% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 67% carbohydrate, 22% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among mexican dinner mixes: sugar per 100 g

Sugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Soft Taco Flour Tortillas against the 1,518 mexican dinner mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g0.6 g66%
Sodium857 mg532 mg91%
Protein8.2 g7.1 g69%
Calories28628648%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.

Other tortillas in this aisle

995 of the 1,518 mexican dinner mixes products are named tortillas. Per 100 g their median is 282 calories, 536 mg of sodium and 7 g of protein; 943 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tortillas BUENO684 mg263
Flour Burrito Tortillas MI PUEBLO684 mg281
100% Whole Wheat Soft Taco Tortillas GUERRERO683 mg293

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortillas", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL AND/OR PALM OIL), CONTAINS 2% OR LESS OF: SALT, SUGAR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE), DISTILLED MONOGLYCERIDES, ENZYMES, WHEAT STARCH, CALCIUM CARBONATE, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), CELLULOSE GUM, GUAR GUM, DOUGH CONDITIONERS (FUMARIC ACID, SODIUM METABISULFITE AND/OR MONO- AND DIGLYCERIDES), CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS).

The statement lists 15 ingredients at the top level, beginning with Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 8, 2018), not the label on the shelf today.

Source: the ingredient statement Mission Foods Inc submitted to USDA (FoodData Central 1902920).

More Mission mexican dinner mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Carb Balance Flour Tortillas2860 g667 mg
Fajita Grande Flour Tortillas2862.38 g810 mg
Soft Taco Flour Tortillas2862.04 g816 mg
100% Whole Wheat Flour Fajita Tortillas2863.57 g643 mg
Pepito Style Fajita Size Flour Tortillas2860 g857 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mission Soft Taco Flour Tortillas?

140 per 1 tortilla (49g) serving, and 286 per 100 g.

How much sodium is in Mission Soft Taco Flour Tortillas?

420mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mission Foods Inc submitted to USDA, last updated Jun 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov