Amish Farm · Sausages, Hotdogs and Brats
Southern Sweet Kentucky Bourbon Fully Cooked Smoked Sausage
A 2 oz (56g) serving of Southern Sweet Kentucky Bourbon Fully Cooked Smoked Sausage by Amish Farm has 160 calories and 450mg of sodium, as submitted by Silver Star Meats, Inc. to USDA (FoodData Central 2419588, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2419588, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Silver Star Meats, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 026956014045
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sodium than 46% of the 4,631 sausages, hotdogs and brats products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 76% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 804 mg | 823 mg | 46% |
| Protein | 14.3 g | 15.3 g | 38% |
| Calories | 286 | 286 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,523 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Select Sausage, Chicken, Pineapple, Uncured Bacon HY-VEE | 643 mg | 190 |
| Premium Sausage, Seasoned Mild SWAGGERTY'S FARM | 643 mg | 429 |
| Country Smoked Cooked Italian Sausage, Hickory Smoked UNCLE JOHN'S PRIDE | 643 mg | 243 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, CONTAINS 2% OR LESS OF: VINEGAR, BROWN SUGAR, SPICES, SALT, GARLIC AND ONION POWDER, NATURAL WHISKEY TYPE FLAVOR (MALTODEXTRIN, MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVOR), DEHYDRATED SOY SAUCE (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), MOLASSES POWDER (CANE SUGAR, CANE MOLASSES, CANE CARAMEL), KENTUCKY SALTED BOURBON (BOURBON, SALT), CITRIC ACID, SODIUM NITRITE.
The statement lists 13 ingredients at the top level, beginning with Pork, Water, Contains 2% or Less Of: Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Silver Star Meats, Inc. submitted to USDA (FoodData Central 2419588).
Questions about this product
How many calories are in Amish Farm Southern Sweet Kentucky Bourbon Fully Cooked Smoked Sausage?
160 per 2 oz (56g) serving, and 286 per 100 g.
How much sodium is in Amish Farm Southern Sweet Kentucky Bourbon Fully Cooked Smoked Sausage?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Silver Star Meats, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov