Raybern's · Frozen Appetizers and Hors D'oeuvres
Southwest Steak Sandwich
One sandwich (147g) serving of Southwest Steak Sandwich by Raybern's has 400 calories, 6g of sugars and 850mg of sodium, as submitted by Raybern Foods, Inc. to USDA (FoodData Central 2083749, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2083749, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raybern Foods, Inc. submitted to USDA, for the declared 147g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 766626815281
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 79% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 39% carbohydrate, 45% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.1 g | 1.8 g | 79% |
| Sodium | 578 mg | 490 mg | 67% |
| Protein | 10.9 g | 10 g | 57% |
| Calories | 272 | 231 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other sandwich in this aisle
368 of the 4,401 frozen appetizers and hors d'oeuvres products are named sandwich. Per 100 g their median is 252 calories, 472 mg of sodium and 10.7 g of protein; 267 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White Meat Chicken Jalapeno & Cheese with Red Peppers & Reduced Fat Mozzarella Cheese with Sauce in Pretzel Bread Sandwiches LEAN POCKETS | 457 mg | 205 |
| Triple Cheesy Bacon Melt a Robust Blend of Reduced Fat Provolone, Cheddar, and Mozzarella Cheeses & Sauce with Bacon and Basil in a Croissant Crust Food Truck Sandwiches HOT POCKETS | 457 mg | 244 |
| Whole Eggs, English Cheddar & Roasted Potatoes Flatbread Sandwiches, Whole Eggs JULIAN'S RECIPE | 454 mg | 248 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.
What is in it
Ingredients (as submitted): DELI ROLL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL [PALM OIL, CITRIC ACID (PRESERVATIVE)], SUGAR, EGGS, MILK POWDER [MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE], VITAL WHEAT GLUTEN, DOUGH CONDITIONER [WHEAT FLOUR, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, L-CYSTEINE, AZODICARBONAMIDE (ADA), ENZYMES], SALT, YEAST, XANTHAN GUM, CALCIUM PROPIONATE); BEEF FILLING (BEEF, WATER, SEASONING [SALT, DEHYDRATED VEGETABLES (ONION AND BELL PEPPER), YEAST EXTRACT, ONION POWDER, MALTODEXTRIN, SPICES, SUGAR, TOMATO POWDER, GARLIC POWDER, TORULA YEAST, HYDROLYZED SOY AND CORN PROTEIN, NATURAL BUTTER FLAVOR, SESAME OIL, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP SOLIDS, LIME JUICE SOLIDS, CARAMEL COLOR], SPICES (INCLUDING CUMIN AND OREGANO), SALT, SODIUM PHOSPHATE, DEXTROSE, SPICES, NATURAL FLAVORINGS, CARAMEL POWDER); CHIPOTLE RANCH SAUCE (WATER, CREAM, MODIFIED FOOD STARCH, CHIPOTLE SEASONING [MALTODEXTRIN, SALT, SUGAR, DEHYDRATED GARLIC, DEXTROSE, SPICE, HYDROLYZED CORN PROTEIN, PAPRIKA, ONION POWDER, CHIPOTLE CHILI PEPPER, CORN SYRUP SOLIDS, CITRIC ACID, PARSLEY, FLAVOR (FROM PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL), LEMON JUICE SOLIDS, NATURAL FLAVOR, NATURAL SMOKE FLAVOR], RANCH SEASONING [BUTTERMILK POWDER, DEXTROSE, SALT, ONION AND GARLIC POWDERS, VINEGAR POWDER (MODIFIED FOOD STARCH, MALTODEXTRIN, VINEGAR), SPICE, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PARSLEY, ANNATTO EXTRACT], VINEGAR, SALT, XANTHAN GUM); PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, NATURAL FLAVOR, SALT, LACTIC ACID, VEGETABLE COLOR [ANNATTO AND PAPRIKA EXTRACT], ENZYMES).
The statement lists 1 ingredient at the top level, beginning with Deli Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Raybern Foods, Inc. submitted to USDA (FoodData Central 2083749).
More Raybern's frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roast Beef, Bacon & Cheddar Sandwich, Roast Beef | 263 | 2.54 g | 602 mg |
| Raybern's, Roast Beef, Bacon & Cheddar Wrapped Sandwich | 282 | 4.23 g | 662 mg |
| Philly Cheesesteak Wrapped Sandwich | 282 | 3.85 g | 583 mg |
| Philly Cheesesteak Sandwiches | 283 | 5.66 g | 566 mg |
| Philly Cheesesteak Richly Seasoned Beef & Melted American Cheese Sandwiches | 256 | 2.56 g | 583 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raybern's Southwest Steak Sandwich?
400 per 1 sandwich (147g) serving, and 272 per 100 g.
How much sodium is in Raybern's Southwest Steak Sandwich?
850mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raybern Foods, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov