Shurfine · Seasoning Mixes, Salts, Marinades and Tenderizers
Spaghetti Sauce Mix
A 2 tsp (7g) serving of Spaghetti Sauce Mix by Shurfine has 25 calories, 2g of sugars and 360mg of sodium, as submitted by SHURFINE to USDA (FoodData Central 895536, record updated Mar 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 895536, available May 28, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SHURFINE submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015400995696
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 84% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 5.6 g | 84% |
| Sodium | 5,143 mg | 8,333 mg | 37% |
| Protein | 0 g | 0 g | 0% |
| Calories | 357 | 67 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other sauce in this aisle
533 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named sauce. Per 100 g their median is 143 calories, 1,214 mg of sodium and 0.8 g of protein; 464 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Golden Curry, Sauce Mix, Medium Hot GOLDEN CURRY | 4,100 mg | 550 |
| Sauce Mix, Medium Hot S&B | 4,100 mg | 550 |
| The Original Teriyaki Marinade & Sauce KIKKOMAN | 4,067 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): POTATO STARCH-MODIFIED, SUGAR, SALT, WHEY, SPICE AND COLORING, MALTODEXTRIN, NONFAT MILK, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, CONTAINS LESS THAN 2%: CHEDDAR CHEESE, BUTTERMILK, SWEET CREAM, SODIUM CASEINATE, BUTTER, CORN OIL, GARLIC POWDER, GREEN BELL PEPPERS, NATURAL FLAVOR, LACTIC ACID, CALCIUM LACTATE, SODIUM CITRATE, DISODIUM PHOSPHATE, YELLOW 5 LAKE, YELLOW 6 LAKE.
The statement lists 24 ingredients at the top level, beginning with Potato Starch-modified, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2019), not the label on the shelf today.
Source: the ingredient statement SHURFINE submitted to USDA (FoodData Central 895536).
Questions about this product
How many calories are in Shurfine Spaghetti Sauce Mix?
25 per 2 tsp (7g) serving, and 357 per 100 g.
How much sodium is in Shurfine Spaghetti Sauce Mix?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SHURFINE submitted to USDA, last updated Mar 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov