GetFoodFacts

B&g · Pickles, Olives, Peppers and Relishes

Spanish Style Stuffed Queen Olives

A 2 olives (15g) serving of Spanish Style Stuffed Queen Olives by B&g has 20 calories and 340mg of sodium, as submitted by B&G Foods, Inc. to USDA (FoodData Central 2127946, record updated Jul 13, 2020).

Nutrition Facts

Serving size2 olives (15g)
Amount per serving
Calories20
% Daily Value*
Total Fat 1.5g2%
Saturated Fat not declared
Trans Fat 0g
Cholesterol 0mg0%
Sodium 340mg15%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that B&G Foods, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031500001860
UPC
031500001860
Category
Pickles, Olives, Peppers and Relishes
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 97% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 23% carbohydrate, 77% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Spanish Style Stuffed Queen Olives against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium2,267 mg750 mg97%
Protein0 g0 g0%
Calories13310759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olives in this aisle

1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 1,700 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stuffed Manzanilla Olives LIEBER'S1,812 mg156
Delaurenti, Pimento Olives DELAURENTI1,800 mg100
Green Olives Pieces ROUSES MARKETS1,800 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: QUEEN OLIVES, WATER, MINCED PIMIENTO (SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE), SALT AND LACTIC ACID.

The statement lists 4 ingredients at the top level, beginning with Ingredients: Queen Olives, Water, Minced Pimiento (sodium Alginate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2020), not the label on the shelf today.

Source: the ingredient statement B&G Foods, Inc. submitted to USDA (FoodData Central 2127946).

More B&g pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Small Pitted Ripe Olives133n/a700 mg
B&g, Gherkins Sweet Pickles12525 g411 mg
Spanish Style Colossal Stuffed Queen Olives154n/a2,231 mg
Bread & Butter Pickles10721.43 g429 mg
Bread & Butter Chips with Whole Spices Pickles10725 g429 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in B&g Spanish Style Stuffed Queen Olives?

20 per 2 olives (15g) serving, and 133 per 100 g.

How much sodium is in B&g Spanish Style Stuffed Queen Olives?

340mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record B&G Foods, Inc. submitted to USDA, last updated Jul 13, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov