GetFoodFacts

Spartan · Pickles, Olives, Peppers and Relishes

Spartan, Pimiento Stuffed Spanish Queen Olives

A 2 olives (14g) serving of Spartan, Pimiento Stuffed Spanish Queen Olives has 15 calories and 220mg of sodium, as submitted by SPARTAN to USDA (FoodData Central 410595, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 olives (14g)
Amount per serving
Calories15
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220mg10%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SPARTAN submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011213014180
UPC
011213014180
Category
Pickles, Olives, Peppers and Relishes
Records
1 under this UPC

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 85% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 23% carbohydrate, 77% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Spartan, Pimiento Stuffed Spanish Queen Olives against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,571 mg750 mg85%
Protein0 g0 g0%
Calories10710749%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olives in this aisle

1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 1,017 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Oloves, Natural Olives OLOVES1,253 mg140
Gourmet Pitted Olives LA COSTENA1,250 mg188
Peta Stuffed Olives, Feta Stuffed DELALLO1,250 mg208

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.

What is in it

Ingredients (as submitted): SPANISH QUEEN OLIVES, WATER, PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS A PRESERVATIVE.

The statement lists 8 ingredients at the top level, beginning with Spanish Queen Olives, Water, Pimiento. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement SPARTAN submitted to USDA (FoodData Central 410595).

Questions about this product

How many calories are in Spartan, Pimiento Stuffed Spanish Queen Olives?

15 per 2 olives (14g) serving, and 107 per 100 g.

How much sodium is in Spartan, Pimiento Stuffed Spanish Queen Olives?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SPARTAN submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov