Signature Cafe · Other Soups
Spicy Jambalaya with Sausage, White Meat Chicken, Applewood Smoked Bacon & Uncured Ham
One container (425g) serving of Spicy Jambalaya with Sausage, White Meat Chicken, Applewood Smoked Bacon & Uncured Ham by Signature Cafe has 400 calories, 7g of sugars and 1960mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2468555, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2468555, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 425g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130157792
- Category
- Other Soups
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 38% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 31% carbohydrate, 45% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 2.2 g | 38% |
| Sodium | 461 mg | 339 mg | 61% |
| Protein | 5.7 g | 3.7 g | 64% |
| Calories | 94 | 99 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other sausage in this aisle
38 of the 2,840 other soups products are named sausage. Per 100 g their median is 69 calories, 346 mg of sodium and 3.7 g of protein; 36 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Turkey Sausage & Kale Soup H-E-B | 359 mg | 44 |
| Turkey Sausage and Kale Soup PUBLIX | 356 mg | 50 |
| Turkey Sausage & Kale Soup HEINEN'S | 355 mg | 57 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): WATER, HICKORY SMOKED ANDOUILLE SAUSAGE (PORK, WATER, SEASONINGS [SALT, SPICES, BROWN SUGAR, SODIUM PHOSPHATES, GARLIC, SODIUM ERYTHORBATE], SPICES, SMOKE POWDER [MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR], PAPRIKA, SODIUM NITRITE), CHICKEN (WHITE MEAT CHICKEN, WATER, RICE STARCH, SALT), ONION, CELERY, BELL PEPPERS, ENRICHED LONG GRAIN PARBOILED MILLED RICE (IRON [FERRIC ORTHOPHOSPHATE], NIACIN, THIAMINE [THIAMINE MONONITRATE], FOLIC ACID [FOLATE], CONTAINS 2% OR LESS OF: UNCURED HAM WITH NO ADDED NITRATES OR NITRITES EXCEPT FOR NATURALLY OCCURRING IN SEA SALT (PORK, WATER, SEA SALT, TURBINADO SUGAR, NATURAL FLAVOR, MAPLE SYRUP), CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, ROASTED CHICKEN FLAVOR [RENDERED CHICKEN FAT, FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), CHICKEN BROTH (WATER, CHICKEN BROTH), MODIFIED FOOD STARCH, SALTED BUTTER (PASTEURIZED CREAM, SALT), SMOKED BACON (PORK CURED WITH WATER, SALT, MAPLE SYRUP, SODIUM PHOSPHATE, DEXTROSE, SODIUM ERYTHORBATE, BROWN SUGAR, SODIUM NITRITE), BUTTER PASTE (ROUX [WHEAT FLOUR, BUTTER FAT, SALT]), TOMATO PASTE, CULTURED DEXTROSE, WHEAT FLOUR, SUGAR, SMOKED PAPRIKA, SEASONED SALT (SALT, SUGAR, SPICES [INCLUDING PAPRIKA, TURMERIC], ONION, CORN STARCH, GARLIC, NATURAL FLAVOR, AND EXTRACTIVES OF PAPRIKA), HOT PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), YEAST EXTRACT, NATURAL HICKORY SMOKE CONCENTRATE, CARAMEL COLOR, CHILI PEPPER.
The statement lists 7 ingredients at the top level, beginning with Water, Hickory Smoked Andouille Sausage (pork, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2468555).
More Signature Cafe other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetarian Cauliflower & Cheddar Soup | 94 | 0.82 g | 216 mg |
| Jambalaya with Sausage, White Meat Chicken, Uncured Ham & Bacon | 94 | 1.63 g | 453 mg |
| Organic Creamy Garden Tomato Soup | 98 | 3.27 g | 331 mg |
| Roasted Red Pepper & Smoked Gouda Bisque | 90 | 4.49 g | 261 mg |
| Steakhouse Chili with Beans | 99 | 2.12 g | 376 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Cafe Spicy Jambalaya with Sausage, White Meat Chicken, Applewood Smoked Bacon & Uncured Ham?
400 per 1 container (425g) serving, and 94 per 100 g.
How much sodium is in Signature Cafe Spicy Jambalaya with Sausage, White Meat Chicken, Applewood Smoked Bacon & Uncured Ham?
1960mg per serving (85% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov