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Private Selection · Oriental, Mexican and Ethnic Sauces

Spicy Lemongrass Vietnamese Inspired Marinade

One Tbsp (15ml) serving of Spicy Lemongrass Vietnamese Inspired Marinade by Private Selection has 15 calories, 3g of sugars and 320mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 1926114, record updated Apr 26, 2021).

Nutrition Facts

Serving size1 Tbsp (15ml)
Amount per serving
Calories15
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 320mg14%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 2g4%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110787682
UPC
011110787682
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 65% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 72% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Lemongrass Vietnamese Inspired Marinade against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g8.5 g65%
Sodium2,133 mg967 mg72%
Protein0 g0 g0%
Calories10011740%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other marinade in this aisle

121 of the 3,347 oriental, mexican and ethnic sauces products are named marinade. Per 100 g their median is 133 calories, 2,278 mg of sodium and 0 g of protein; 54 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Yum Yum Sauce & Marinade, Sesame Teriyaki HISAKAWA1,694 mg167
Organic Teriyaki Asian Fusion Sauce For Barbecue & Marinade PREMIER JAPAN1,667 mg100
Island Teriyaki Sauce & Marinade ORGANICVILLE1,667 mg133

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, CHILI SAUCE (CHILI, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE [AS PRESERVATIVES], XANTHAN GUM), DISTILLED VINEGAR, SALT, GARLIC, SHALLOTS, LIME JUICE CONCENTRATE, SPICE, MODIFIED CORN STARCH, LEMONGRASS, SCOTCH BONNET PEPPERS, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), GINGER, SHRIMP PASTE (SHRIMP, SALT, SUGAR), CILANTRO, POTASSIUM SORBATE (PRESERVATIVE), DEHYDRATED GARLIC.

The statement lists 18 ingredients at the top level, beginning with Water, Sugar, Chili Sauce (chili. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2021), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 1926114).

More Private Selection oriental, mexican and ethnic sauces

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Private Selection Spicy Lemongrass Vietnamese Inspired Marinade?

15 per 1 Tbsp (15ml) serving, and 100 per 100 g.

How much sodium is in Private Selection Spicy Lemongrass Vietnamese Inspired Marinade?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Apr 26, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov