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Gilbert Foods LLC. · Pickles, Olives, Peppers and Relishes

Spicy Thai Style Chicken Salad

One salad (269g) serving of Spicy Thai Style Chicken Salad by Gilbert Foods LLC. has 380 calories, 21g of sugars and 100mg of sodium, as submitted by Gilbert Foods LLC. to USDA (FoodData Central 2272608, record updated Mar 23, 2021).

Nutrition Facts

Serving size1 salad (269g)
Amount per serving
Calories380
% Daily Value*
Total Fat 19g24%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 100mg4%
Total Carbohydrate 36g13%
Dietary Fiber 4g14%
Total Sugars 21g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 80mg6%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Gilbert Foods LLC. submitted to USDA, for the declared 269g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0766375938477
UPC
766375938477
Category
Pickles, Olives, Peppers and Relishes
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 76% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 4% of them.

Where the calories come from: 37% carbohydrate, 44% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Thai Style Chicken Salad against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.8 g2.6 g76%
Sodium38 mg750 mg4%
Protein7.1 g0 g93%
Calories14110765%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other salad in this aisle

1,501 of the 9,108 pickles, olives, peppers and relishes products are named salad. Per 100 g their median is 156 calories, 343 mg of sodium and 4.6 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Green Salad, Veggies, Seeds & Sprout AWESOME FOODS27 mg231
Dinner Salad in Vinegar Brine CRACOVIA25 mg28
Chopped Salad Blend READY PAC FOODS24 mg24

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): ROMAINE LETTUCE, SPICY THAI PEANUT DRESSING [LIQUID SUGAR (SUGAR, WATER), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), PEANUT BUTTER (PEANUTS, SALT), SOYBEAN OIL, HOISIN SAUCE (SUGAR, VINEGAR, SOYBEANS, WATER, SALT, WHEAT FLOUR, GARLIC,SESAME SEED, CHILI, SPICES, AND RED 40 [MAY CONTAIN TRACES OF SHELLFISH]), LIME JUICE (FROM CONCENTRATE), WATER, PEANUTS, RICE WINE VINEGAR (SUGAR, SALT), SPICE, SALT, MODIFIED CORN STARCH], GRILLED CHICKEN BREAST STRIPS [CHICKEN BREAST MEAT (BONELESS, SKINLESS CHICKEN BREAST, WATER, SALT, SUGAR, AND SODIUM PHOSPHATE), BLENDED OIL (SOYBEAN OIL AND OLIVE POMACE OIL WITH ANNATTO), SALT, BLACK PEPPER], RED BELL PEPPER STRIPS, SHREDDED RED CABBAGE, CRISPY RICE NOODLES, [BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN OIL, AND/OR PALM OIL, AND/OR HYDROGENATED SOYBEAN OIL, AND/OR CORN OIL, AND/OR RICE OIL, AND/OR CANOLA OIL, AND/OR COTTONSEED OIL, AND/OR SUNFLOWER OIL), RICE FLOUR, WATER, SALT, MODIFIED CORN STARCH])

The statement lists 7 ingredients at the top level, beginning with Romaine Lettuce, Spicy Thai Peanut Dressing [liquid Sugar (sugar, Water). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Gilbert Foods LLC. submitted to USDA (FoodData Central 2272608).

Questions about this product

How many calories are in Gilbert Foods LLC. Spicy Thai Style Chicken Salad?

380 per 1 salad (269g) serving, and 141 per 100 g.

How much sodium is in Gilbert Foods LLC. Spicy Thai Style Chicken Salad?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Gilbert Foods LLC. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov