Taylor Farms · Pickles, Olives, Peppers and Relishes
Spinach Harvest Salad Bowl
One pkg (142g) serving of Spinach Harvest Salad Bowl by Taylor Farms has 340 calories, 21g of sugars and 440mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2100131, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2100131, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223048787
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 83% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 36% carbohydrate, 55% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.8 g | 2.6 g | 83% |
| Sodium | 310 mg | 750 mg | 18% |
| Protein | 4.9 g | 0 g | 86% |
| Calories | 239 | 107 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other bowl in this aisle
67 of the 9,108 pickles, olives, peppers and relishes products are named bowl. Per 100 g their median is 156 calories, 336 mg of sodium and 6 g of protein; 26 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southwest Style Green Cabbage, Romaine Lettuce, Carrot, White Chicken Meat, Roasted Corn, Four Cheese Blend, Tortilla Strips, Green Onion, Cilantro with Cilantro Pepita Dressing Chopped Salad Bowl H-E-B | 232 mg | 136 |
| Almond Cheddar with Apple Cider Vinegar & Dijon Vinaigrette, Spinach, Raisins & Almonds, White Cheddar Salad Bowl SIMPLE TRUTH | 227 mg | 219 |
| The Benedict Brunch Bowl & Vegan Hollandaise Sauce URBAN REMEDY | 193 mg | 127 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.
What is in it
Ingredients (as submitted): SPINACH, BALSAMIC VINAIGRETTE DRESSING (WATER, BALSAMIC VINEGAR, CANOLA OIL, FRUCTOSE, PARMESAN CHEESE [SKIM MILK, CULTURE, SALT, ENZYMES], GARLIC, SALT, SPICES, GUM BLEND [XANTHAN, GUAR GUM]), FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POTATO STARCH [ADDED TO PREVENT CAKING]), GLAZED PECANS (PECANS, SUGAR, WATER, CANOLA OIL, SEASONING [PAPRIKA, SPICES, SALT, GARLIC, ONION, CALCIUM STEARATE, AND CALCIUM SILICATE {AS ANTI-CAKING AGENTS}]), SUN DRIED PEARS (PEARS, SULFUR DIOXIDE [SULFITE AGENT ADDED FOR COLOR RETENTION AND AS A PRESERVATIVE]), SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).
The statement lists 6 ingredients at the top level, beginning with Spinach, Balsamic Vinaigrette Dressing (water, Balsamic Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2100131).
More Taylor Farms pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Loaded Baked Potato Salad with Bacon | 243 | 1.43 g | 321 mg |
| Lemon Arugula | 230 | 4 g | 240 mg |
| Spinach Dijon Salad | 250 | 13.46 g | 282 mg |
| Kale Chopped Salad with White Meat Chicken & Lemon Garlic Dressing | 227 | 3.12 g | 289 mg |
| Sweet Kale Chopped Salad Poppyseed Dressing | 225 | 11.97 g | 239 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taylor Farms Spinach Harvest Salad Bowl?
340 per 1 pkg (142g) serving, and 239 per 100 g.
How much sodium is in Taylor Farms Spinach Harvest Salad Bowl?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov