Auricchio · Cheese
Spreadable Cheese
A 2 tbsps (30g) serving of Spreadable Cheese by Auricchio has 80 calories and 340mg of sodium, as submitted by Ambriola Co Inc to USDA (FoodData Central 2304135, record updated Apr 18, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2316685.
Values for the declared serving and per 100 g. FoodData Central 2304135, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ambriola Co Inc submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041793980070
- Category
- Cheese
- Records
- 1 under this UPC
How it compares with other cheese
Per 100 g, it has more sodium than 86% of the 15,853 cheese products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 77% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,133 mg | 643 mg | 86% |
| Protein | 13.3 g | 21.4 g | 21% |
| Calories | 267 | 357 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other cheese in this aisle
14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 12,318 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Philadelphia, Regular Cream Cheese Spread, Chipotle PHILADELPHIA | 906 mg | 219 |
| Medium Queso Blanco Cheese Dip with Jalapenos HERDEZ | 906 mg | 125 |
| Natural Cheese, Hot Habanero Jack TILLAMOOS | 905 mg | 381 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): SPREADABLE CHEESE - INGREDIENTS: TALEGGIO DOP CHEESE (100% PASTEURIZED MILK, SALT, RENNET), WATER, SODIUM CITRATE
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2022), not the label on the shelf today.
Source: the ingredient statement Ambriola Co Inc submitted to USDA (FoodData Central 2304135).
More Auricchio cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Taleggio D.o.p. Cheese | 321 | 3.57 g | 964 mg |
| Gorgonzola D.o.p. Dolce Cheese | 357 | 0 g | 607 mg |
| Mascarpone Cheese | 367 | 3.33 g | 33 mg |
| Parmigiano Reggiano Cheese | 393 | 0 g | 643 mg |
| Parmigiano Reggiano Freshly Grated Cheese | 400 | 0 g | 600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Auricchio Spreadable Cheese?
80 per 2 tbsps (30g) serving, and 267 per 100 g.
How much sodium is in Auricchio Spreadable Cheese?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ambriola Co Inc submitted to USDA, last updated Apr 18, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov