Publix · Ketchup, Mustard, BBQ and Cheese Sauce
Steak Sauce
One Tbsp (18g) serving of Steak Sauce by Publix has 15 calories, 2g of sugars and 250mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2499906, record updated Feb 13, 2023).
Values for the declared serving and per 100 g. FoodData Central 2499906, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415053083
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 1 under this UPC
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 31% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 11.1 g | 20 g | 31% |
| Sodium | 1,389 mg | 941 mg | 75% |
| Protein | 0 g | 0 g | 0% |
| Calories | 83 | 118 | 27% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 3,175 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| B-b-q Sauce PHIL'S | 1,111 mg | 167 |
| Bbq Sauce, Smoked Bacon KING'S HAWAIIAN | 1,111 mg | 167 |
| Signature 181 Competition Award Winning Bbq Sauce UTZ | 1,111 mg | 194 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, TOMATO PASTE, VINEGAR, RAISIN JUICE, SUGAR, ORANGE PEEL, SALT, SPICES, MOLASSES, CORNSTARCH, TARTARIC ACID, ORANGE JUICE CONCENTRATE, MALIC ACID, TAMARIND, CITRIC ACID, XANTHAN GUM, GRAPEFRUIT JUICE, LEMON JUICE CONCENTRATE, SODIUM BENZOATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE.
The statement lists 20 ingredients at the top level, beginning with Water, Tomato Paste, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 13, 2023), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2499906).
More Publix ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Worcestershire Sauce | 100 | 20 g | 1,000 mg |
| Tomato Ketchup | 118 | 23.53 g | 941 mg |
| Honey Bbq Sauce | 162 | 21.62 g | 297 mg |
| Hickory Barbecue Sauce | 171 | 31.43 g | 943 mg |
| Carolinamustard Bbq Sauce | 189 | 24.32 g | 432 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Steak Sauce?
15 per 1 Tbsp (18g) serving, and 83 per 100 g.
How much sodium is in Publix Steak Sauce?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Feb 13, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov