Hawaiian Pride · Oriental, Mexican and Ethnic Sauces
Stir Fry Sauce
One Tbsp (19g) serving of Stir Fry Sauce by Hawaiian Pride has 30 calories, 5g of sugars and 1040mg of sodium, as submitted by Hawaii Associated Wholesale to USDA (FoodData Central 2523990, record updated Mar 25, 2023).
Values for the declared serving and per 100 g. FoodData Central 2523990, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hawaii Associated Wholesale submitted to USDA, for the declared 19g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073366214053
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 77% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 74% carbohydrate, 14% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.3 g | 8.5 g | 77% |
| Sodium | 5,474 mg | 967 mg | 94% |
| Protein | 5.3 g | 0 g | 78% |
| Calories | 158 | 117 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 2,419 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Oyster Flavored Sauce KIKKOMAN | 4,368 mg | 158 |
| Lee Kum Kee's Premium Oyster Sauce LKK | 4,368 mg | 158 |
| Premium Oyster Sauce LEE KUM KEE | 4,368 mg | 158 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, GARLIC SAUCE (GARLIC PUREE [GARLIC, CITRIC ACID], CANOLA OIL, WATER, GARLIC POWDER, SALT, YEAST EXTRACT, LECITHIN [SOY]), GARLIC PUREE (GARLIC, CITRIC ACID), GINGER PUREE (GINGER, WATER, CITRIC ACID), WHITE PEPPER, WHEY POWDER, CORN STARCH, CHICKEN BROTH BASE (ORGANIC CHICKEN STOCK, SALT, ORGANIC CANE SUGAR, MALTODEXTRIN, ORGANIC CHICKEN FAT, ONION POWDER, POTATO STARCH, ORGANIC COOKED CHICKEN WITH JUICES, ORGANIC GARLIC POWDER, ORGANIC TURMERIC, ORGANIC CELERIAC JUICE CONCENTRATE), SESAME OIL, YEAST EXTRACT.
The statement lists 13 ingredients at the top level, beginning with Water, Sugar, Soy Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 25, 2023), not the label on the shelf today.
Source: the ingredient statement Hawaii Associated Wholesale submitted to USDA (FoodData Central 2523990).
Questions about this product
How many calories are in Hawaiian Pride Stir Fry Sauce?
30 per 1 Tbsp (19g) serving, and 158 per 100 g.
How much sodium is in Hawaiian Pride Stir Fry Sauce?
1040mg per serving (45% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hawaii Associated Wholesale submitted to USDA, last updated Mar 25, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov