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Stouffer's · Ready-Made Combination Meals

STOUFFER'S Vegetable Lasagna 4x96oz, tray

A 1/12 package (227g) serving of STOUFFER'S Vegetable Lasagna 4x96oz, tray has 310 calories, 9g of sugars and 930mg of sodium, as submitted by Société des Produits Nestlé S.A. to USDA (FoodData Central 2745299, record updated Sep 23, 2025).

Nutrition Facts

Serving size1/12 package (227g)
Amount per serving
Calories310
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 930mg40%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 9g
Includes Added Sugars <1g2%
Protein 17g34%
Vitamin D 0mcg0%
Calcium 380mg29%
Iron 0mg0%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Société des Produits Nestlé S.A. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800303226
UPC
013800303226
Category
Ready-Made Combination Meals
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ready-made combination meals

Per 100 g, it has more sugar than 78% of the 261 ready-made combination meals products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 43% carbohydrate, 35% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ready-made combination meals: sugar per 100 g

Sugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
STOUFFER'S Vegetable Lasagna 4x96oz, tray against the 261 ready-made combination meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g2.4 g78%
Sodium410 mg318 mg82%
Protein7.5 g5.8 g79%
Calories13712861%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 261 products, one per barcode.

What is in it

Ingredients (as submitted): SKIM MILK, WATER, LOW-FAT RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), BLANCHED MACARONI PRODUCT (SEMOLINA, WATER), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PASTEURIZED PROCESS WHITE CHEDDAR CHEESE SAUCE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, SALT, LACTIC ACID, MODIFIED CORNSTARCH, SODIUM ALGINATE, ENZYME), CARROTS, BROCCOLI, SPINACH, ONIONS, 2% OR LESS OF MODIFIED CORNSTARCH, SOYBEAN OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), BREAD CRUMBS (BLEACHED WHEAT FLOUR CONTAINS 2% OR LESS OF: SUGAR, YEAST, SALT), BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SEASONING (MALTODEXTRIN, FLAVORING, MODIFIED CORNSTARCH, LESS THAN 2% LIPOLYZED CREAM [BUTTER,NONFAT MILK SOLIDS], SODIUM CITRATE), POTASSIUM SALT, LEMON JUICE CONCENTRATE, SPICES, WHEY, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, DRIED GARLIC, ROASTED GARLIC, DRIED ONIONS, DATEM, MONO- AND DIGLYCERIDES.

The statement lists 30 ingredients at the top level, beginning with Skim Milk, Water, Low-fat Ricotta Cheese (whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 23, 2025), not the label on the shelf today.

Source: the ingredient statement Société des Produits Nestlé S.A. submitted to USDA (FoodData Central 2745299).

More Stouffer's ready-made combination meals

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in STOUFFER'S Vegetable Lasagna 4x96oz, tray?

310 per 1/12 package (227g) serving, and 137 per 100 g.

How much sodium is in STOUFFER'S Vegetable Lasagna 4x96oz, tray?

930mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Société des Produits Nestlé S.A. submitted to USDA, last updated Sep 23, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov