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Bon Appetit · Cakes, Cupcakes, Snack Cakes

Strawberry Cheese Sliced Cake

One slice (113g) serving of Strawberry Cheese Sliced Cake by Bon Appetit has 390 calories, 28g of sugars and 480mg of sodium, as submitted by Bon Appetit Danish Co. to USDA (FoodData Central 2590256, record updated Jun 6, 2023).

Nutrition Facts

Serving size1 slice (113g)
Amount per serving
Calories390
% Daily Value*
Total Fat 20g26%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 480mg21%
Total Carbohydrate 48g17%
Dietary Fiber 0g0%
Total Sugars 28g
Includes Added Sugars 27g54%
Protein 6g12%
Vitamin D 0mcg0%
Calcium 50mg4%
Iron 1mg6%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bon Appetit Danish Co. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035751114539
UPC
035751114539
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 27% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 48% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strawberry Cheese Sliced Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.8 g31.8 g27%
Sodium425 mg289 mg87%
Protein5.3 g3.7 g84%
Calories34538625%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 4,293 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Cupcakes KIMBERLEY'S BAKESHOPPE339 mg403
Vanilla Cupcakes NOT A BRANDED ITEM339 mg390
Neon Pop Decorated Cupcakes ROUNDYS339 mg403

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGG, PALM SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), WATER, STRAWBERRIES, SOYBEAN OIL, NONFAT DRY MILK, EGG WHITE, INVERT SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH (CORN), STRAWBERRY EXTRACT, NATURAL CHEESE FLAVOR (CREAM, LACTIC ACID, ANHYDROUS MILKFAT, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CULTURES, NATURAL FLAVORS, NONFAT DRY MILK, PROPYLENE GLYCOL, SALT, SODIUM CITRATE, SODIUM PHOSPHATE, SOY LECITHIN, WATER, XANTHAN GUM), CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE (A PRESERVATIVE), XANTHAN GUM, GUAR GUM, SODIUM STEAROYL LACTYLATE, GELLAN GUM, CITRIC ACID, GLUCONO DELTA LACTONE, ARTIFICIAL COLOR (RED 3&40).

The statement lists 25 ingredients at the top level, beginning with Sugar, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 6, 2023), not the label on the shelf today.

Source: the ingredient statement Bon Appetit Danish Co. submitted to USDA (FoodData Central 2590256).

More Bon Appetit cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Churro Donut Bars34428.12 g375 mg
Ban Appetit, Apple Danish35215.49 g197 mg
Lemon Creme Danish35214.08 g197 mg
Strawberry Shortcake Petite Cakes35426.26 g242 mg
Bone Sole Crumb Donuts33330.39 g412 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bon Appetit Strawberry Cheese Sliced Cake?

390 per 1 slice (113g) serving, and 345 per 100 g.

How much sodium is in Bon Appetit Strawberry Cheese Sliced Cake?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bon Appetit Danish Co. submitted to USDA, last updated Jun 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov