Atlanta Cheesecake Company · Other Frozen Desserts
Strawberry Swirl Cheesecake
One slice (85g) serving of Strawberry Swirl Cheesecake by Atlanta Cheesecake Company has 270 calories, 21g of sugars and 200mg of sodium, as submitted by Smoked Out Records, Inc. to USDA (FoodData Central 2464218, record updated Mar 12, 2021).
Values for the declared serving and per 100 g. FoodData Central 2464218, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smoked Out Records, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 783397650033
- Category
- Other Frozen Desserts
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 73% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 47% carbohydrate, 48% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24.7 g | 20.4 g | 73% |
| Sodium | 235 mg | 115 mg | 78% |
| Protein | 3.5 g | 2.9 g | 60% |
| Calories | 318 | 248 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, SOYBEAN OIL, WATER, WHOLE WHEAT FLOUR, PASTEURIZED EGG, FOOD STARCH - MODIFIED, STRAWBERRY PUREE, NONFAT DRY MILK, MOLASSES, SODIUM PHOSPHATE, SALT, NATURAL FLAVOR, GUAR GUM, CHEESE CULTURE, CARRAGEENAN, VEGETABLE MONO & DIGLYCERIDES, CAROB BEAN GUM, MALTED BARLEY FLOUR, CITRIC ACID, SODIUM BICARBONATE, VEGETABLE JUICE (COLOR), HONEY, CULTURED DEXTROSE, MIXED TOCOPHEROLS (VITAMIN E), SODIUM ACID SULFATE, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, VITAMIN A PALMITATE, FOLIC ACID, VITAMIN D3.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2021), not the label on the shelf today.
Source: the ingredient statement Smoked Out Records, Inc. submitted to USDA (FoodData Central 2464218).
More Atlanta Cheesecake Company other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Brownie Cheesecake | 318 | 31.76 g | 271 mg |
| New York Style Cheesecake | 319 | 23.89 g | 124 mg |
| Turtle Cheesecake | 310 | 24.65 g | 120 mg |
| Sampler Cheesecake | 327 | 27.43 g | 195 mg |
| New York Style Cheesecake Slices | 329 | 23.53 g | 129 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Atlanta Cheesecake Company Strawberry Swirl Cheesecake?
270 per 1 slice (85g) serving, and 318 per 100 g.
How much sodium is in Atlanta Cheesecake Company Strawberry Swirl Cheesecake?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smoked Out Records, Inc. submitted to USDA, last updated Mar 12, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov