GetFoodFacts

Atlanta Cheesecake Company · Other Frozen Desserts

Brownie Cheesecake

One slice (85g) serving of Brownie Cheesecake by Atlanta Cheesecake Company has 270 calories, 27g of sugars and 230mg of sodium, as submitted by Atlanta Cheesecake Company LLC to USDA (FoodData Central 1912664, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 slice (85g)
Amount per serving
Calories270
% Daily Value*
Total Fat 14g18%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 230mg10%
Total Carbohydrate 35g13%
Dietary Fiber 0g0%
Total Sugars 27g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Atlanta Cheesecake Company LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0785391701063
UPC
785391701063
Category
Other Frozen Desserts
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 91% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brownie Cheesecake against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.8 g20.4 g91%
Sodium271 mg115 mg84%
Protein4.7 g2.9 g79%
Calories31824875%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other brownie in this aisle

37 of the 1,840 other frozen desserts products are named brownie. Per 100 g their median is 243 calories, 118 mg of sodium and 3 g of protein; 31 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brownie", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR, CULTURED PASTEURIZED MILK, EGGS, HYDROGENATED & PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CREAM, COCOA (PROCESSED WITH ALKALI), SALT, WHOLE MILK SOLIDS, MOLASSES, BROWN SUGAR, NATURAL & ARTIFICIAL FLAVORS, SODIUM BICARBONATE (LEAVENING), TAPIOCA STARCH, GUAR GUM, WHEY, MONO & DIGLYCERIDES, SOY LECITHIN, MODIFIED FOOD STARCH, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, CORNSTARCH, BAKING POWDER (LEAVENING), RED 40, BLUE 1, YELLOW 6, XANTHAN GUM, CINNAMON, CAROB BEAN GUM, TARA GUM, SODIUM ALGINATE, POTASSIUM SORBNATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), BETA CAROTENE, VITAMIN A PALMITATE, CITRIC ACID, GLYCEROL, MALTODEXTRIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES, IRON, NIACIN.

The statement lists 46 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour, Cultured Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Atlanta Cheesecake Company LLC submitted to USDA (FoodData Central 1912664).

More Atlanta Cheesecake Company other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Strawberry Swirl Cheesecake31824.71 g235 mg
New York Style Cheesecake31923.89 g124 mg
Turtle Cheesecake31024.65 g120 mg
Sampler Cheesecake32727.43 g195 mg
New York Style Cheesecake Slices32923.53 g129 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Atlanta Cheesecake Company Brownie Cheesecake?

270 per 1 slice (85g) serving, and 318 per 100 g.

How much sodium is in Atlanta Cheesecake Company Brownie Cheesecake?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Atlanta Cheesecake Company LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov