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Mccormick Gourmet · Seasoning Mixes, Salts, Marinades and Tenderizers

Strip Steak Fajita with Roasted Peppers & Onions Recipe & Seasoning Mix

A 2 tsp (7g) serving of Strip Steak Fajita with Roasted Peppers & Onions Recipe & Seasoning Mix by Mccormick Gourmet has 25 calories, 1g of sugars and 410mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2012946, record updated Dec 1, 2020).

Nutrition Facts

Serving size2 tsp (7g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0g1%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 410mg18%
Total Carbohydrate 4g1%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052100021904
UPC
052100021904
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sugar than 64% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 78% carbohydrate, 22% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 14 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strip Steak Fajita with Roasted Peppers & Onions Recipe & Seasoning Mix against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars14.3 g5.6 g64%
Sodium5,857 mg8,333 mg40%
Protein0 g0 g0%
Calories3576790%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other seasoning in this aisle

2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 820 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Taco Seasoning Mix TACO BELL4,667 mg333
Vegetarian Chili Seasoning SIMPLY ORGANIC4,667 mg333
Chili Organic Seasoning Mix RALEY'S4,667 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): ONION, SPICES (INCLUDING CUMIN, BLACK, PEPPER, OREGANO, SMOKED PAPRIKA, AND CHIPOTLE CHILE PEPPER), SEA SALT, GARLIC, SUGAR, ROASTED RED BELL PEPPER, SUNFLOWER OIL, NATURAL FLAVOR, AND LIME JUICE.

The statement lists 9 ingredients at the top level, beginning with Onion, Spices (including Cumin, Black. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.

Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2012946).

More Mccormick Gourmet seasoning mixes, salts, marinades and tenderizers

Questions about this product

How many calories are in Mccormick Gourmet Strip Steak Fajita with Roasted Peppers & Onions Recipe & Seasoning Mix?

25 per 2 tsp (7g) serving, and 357 per 100 g.

How much sodium is in Mccormick Gourmet Strip Steak Fajita with Roasted Peppers & Onions Recipe & Seasoning Mix?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov