Daelmans · Pancakes, Waffles, French Toast and Crepes
Stroopwafels, Caramel
One waffle (39g) serving of Stroopwafels, Caramel by Daelmans has 180 calories, 13g of sugars and 100mg of sodium, as submitted by The Brand Passport, Inc. to USDA (FoodData Central 2664471, record updated Aug 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2664471, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Brand Passport, Inc. submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853754003052
- Category
- Pancakes, Waffles, French Toast and Crepes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pancakes, waffles, french toast and crepes
Per 100 g, it has more sugar than 73% of the 157 pancakes, waffles, french toast and crepes products in USDA's branded database, and it has more sodium than 36% of them.
Where the calories come from: 57% carbohydrate, 41% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pancakes, waffles, french toast and crepes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 25 g | 73% |
| Sodium | 256 mg | 312 mg | 36% |
| Protein | 2.6 g | 6 g | 5% |
| Calories | 462 | 429 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 157 products, one per barcode.
What is in it
Ingredients (as submitted): GLUCOSE SYRUP, WHEAT FLOUR, BUTTER (CREAM), SUGAR, PALM OIL, TREACLE SYRUP, CANOLA OIL, SOY FLOUR, SALT, SOY LECITHIN, SODIUM PYROPHOSPHATE, BAKING SODA, CINNAMON, VANILLA PODS, EGGS, MONO- AND DIGLYCERIDES, CITRIC ACID.
The statement lists 17 ingredients at the top level, beginning with Glucose Syrup, Wheat Flour, Butter (cream). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2018), not the label on the shelf today.
Source: the ingredient statement The Brand Passport, Inc. submitted to USDA (FoodData Central 2664471).
More Daelmans pancakes, waffles, french toast and crepes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Daelmans, Stroopwafels | 462 | 35.9 g | 244 mg |
| Mini Stroopwafels, Caramel | 469 | 34.38 g | 250 mg |
| Stroopwafels | 448 | 34.48 g | 259 mg |
| Mini Stroopwafels, Honey | 438 | 34.38 g | 250 mg |
| Stroop Wafels, Honey | 432 | 35.14 g | 243 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Daelmans Stroopwafels, Caramel?
180 per 1 waffle (39g) serving, and 462 per 100 g.
How much sodium is in Daelmans Stroopwafels, Caramel?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Brand Passport, Inc. submitted to USDA, last updated Aug 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov