Goya · Pickles, Olives, Peppers and Relishes
Stuffed Queen Spanish Olives with Minced Pimientos
A 2 olives (16g) serving of Stuffed Queen Spanish Olives with Minced Pimientos by Goya has 25 calories and 360mg of sodium, as submitted by Goya Foods, Inc. to USDA (FoodData Central 1863776, record updated Jan 30, 2019).
Values for the declared serving and per 100 g. FoodData Central 1863776, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goya Foods, Inc. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041331013352
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sodium than 97% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,250 mg | 750 mg | 97% |
| Protein | 0 g | 0 g | 0% |
| Calories | 156 | 107 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pimientos in this aisle
66 of the 9,108 pickles, olives, peppers and relishes products are named pimientos. Per 100 g their median is 133 calories, 1,500 mg of sodium and 0 g of protein; 63 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stuffed Manzanilla Olives with Minced Pimientos CONCHITA | 1,733 mg | 167 |
| Spanish Olives Sliced with Pimientos LINDSAY | 1,600 mg | 167 |
| Manzanilla Olives Stuffed with Pimientos SIGNATURE SELECT | 1,600 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pimientos", one per barcode.
What is in it
Ingredients (as submitted): QUEEN OLIVES, WATER, PUREED PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE AND GUAR GUM.
The statement lists 6 ingredients at the top level, beginning with Queen Olives, Water, Pureed Pimiento. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2019), not the label on the shelf today.
Source: the ingredient statement Goya Foods, Inc. submitted to USDA (FoodData Central 1863776).
More Goya pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Queen with Minced Pimientos Spanish Olives | 156 | n/a | 1,750 mg |
| Plain Queen Spanish Olives | 154 | n/a | 1,615 mg |
| Small Pitted Ripe Black Olives | 167 | n/a | 767 mg |
| Manzanilla Stuffed with Minced Pimientos Spanish Olives | 167 | n/a | 1,600 mg |
| Reduced Sodium Manzanilla Spanish Olives | 167 | n/a | 900 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Goya Stuffed Queen Spanish Olives with Minced Pimientos?
25 per 2 olives (16g) serving, and 156 per 100 g.
How much sodium is in Goya Stuffed Queen Spanish Olives with Minced Pimientos?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goya Foods, Inc. submitted to USDA, last updated Jan 30, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov